Search Results (442 found)
www.allrecipes.com
Using the dough for Chinese Steamed Buns, this recipe offers a tasty filling of your choice of meat combined with shrimp and ginger, in a sweetened concoction of rice wine and soy sauce.
Using the dough for Chinese Steamed Buns, this recipe offers a tasty filling of your choice of meat combined with shrimp and ginger, in a sweetened concoction of rice wine and soy sauce.
www.foodnetwork.com
Get Chinese Spareribs #5 with Teriyaki Glaze Recipe from Food Network
Get Chinese Spareribs #5 with Teriyaki Glaze Recipe from Food Network
Ingredients:
pork spareribs, sesame seeds, soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, chile, garlic, ginger
www.chowhound.com
Our nontraditional take on Chinese New Year Cake is a baked coconut cake that has a moist, almost bouncy texture similar to mochi.
Our nontraditional take on Chinese New Year Cake is a baked coconut cake that has a moist, almost bouncy texture similar to mochi.
www.allrecipes.com
Perfect your stir-fries by 'velveting' chicken breasts, an easy Chinese restaurant-style technique that gives you impossibly succulent meat.
Perfect your stir-fries by 'velveting' chicken breasts, an easy Chinese restaurant-style technique that gives you impossibly succulent meat.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
fat, soy sauce, garlic, scallions, ginger, sesame oil, peanut oil, dry white wine, hoisin sauce
www.allrecipes.com
Ground pork and firm tofu are cooked together with spicy black bean sauce in this quick and easy, traditional recipe. If you like spicy Chinese food, you'll love this!
Ground pork and firm tofu are cooked together with spicy black bean sauce in this quick and easy, traditional recipe. If you like spicy Chinese food, you'll love this!
www.allrecipes.com
Soy sauce brings out the natural sweetness of the cabbage in this simple stir-fried cabbage dish.
Soy sauce brings out the natural sweetness of the cabbage in this simple stir-fried cabbage dish.
www.foodnetwork.com
Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
Ingredients:
skirt steaks, canola, candy, alcohol, rice, garlic, onion, horseradish, soy sauce, sauce, water, cherry cola, buns
www.delish.com
Melissa Rubel uses a store-bought rotisserie bird in her reinvented chicken salad. She spikes the mayonnaise with chile sauce and toasted sesame oil and adds water chestnuts for crunch.
Melissa Rubel uses a store-bought rotisserie bird in her reinvented chicken salad. She spikes the mayonnaise with chile sauce and toasted sesame oil and adds water chestnuts for crunch.
Ingredients:
mayonnaise, sambal oelek, dijon mustard, sesame oil, rotisserie chicken, scallions, iceberg lettuce, avocado
www.chowhound.com
A ratatouille crostini with Pecorino recipe.
A ratatouille crostini with Pecorino recipe.
Ingredients:
garlic, zucchini, yellow squash, chinese eggplant, red onion, olive oil, yellow tomato, tomato, zest, basil, baguette, pecorino romano
www.delish.com
Instead of spending time shredding cabbage and carrots, Grace Parisi uses prepackaged coleslaw mix.
Instead of spending time shredding cabbage and carrots, Grace Parisi uses prepackaged coleslaw mix.
Ingredients:
udon noodles, coleslaw mix, scallions, cilantro leaves, shrimp, teriyaki sauce, ginger, chile, vegetable oil
www.chowhound.com
Danny Bowien’s recipe for the extra-crispy wings with spicy chiles he serves at Mission Chinese Food.
Danny Bowien’s recipe for the extra-crispy wings with spicy chiles he serves at Mission Chinese Food.
Ingredients:
canola oil, chicken wings, star anise, red pepper flakes, cumin, sichuan peppercorns, arbol chiles, ginger, cilantro