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Traditional matzo toffee — a Passover-friendly spin on saltine toffee — is an addictive three-layer confection of crackers, brown sugar toffee and melted chocolate In this version, the chocolate gets a spicy boost from the addition of both fresh ginger juice and chewy candied ginger Or substitute a topping of cacao nibs, sea salt and/or toasted, chopped nuts
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This recipe makes twice as much dressing as you will need for the coleslaw. Keep the extra on hand for tossing with rice noodle salads, serving as a dip for crudités or spooning over broiled or sautéed fish. Recipe By: Grace Parisi Servi
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Cut out buttermilk molasses cookies spiced with ginger, cinnamon, cloves and nutmeg.
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Sweet mango salsa with a minty kick turns plain old chips and salsa into a mouthwatering event.
Ingredients: onion, cilantro, mint, limes, ginger
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This honey and clove ham glaze is quick and easy to prepare using ingredients you probably already have on hand.
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Get Pineapple Glazed Pork Ribs Recipe from Food Network
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Peach, guava, and pineapple juice topped off with ginger beer.
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Get Shrimp Tempura with Soy Sake Dipping Sauce Recipe from Food Network
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Try substituting macadamia nuts for pistachios.
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Get Grilled Ginger-Beer Chicken Recipe from Food Network
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Get Easy Peasy Ginger Beer Recipe from Food Network
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This tasty and flavorful twist on a graham cracker pie crust is great for the holidays, and fabulous with pumpkin cheesecake!