Search Results (2,332 found)
www.chowhound.com
A cool, crisp, mayo-free salad suited for warm weather.
www.delish.com
This slightly spicy shrimp skillet toss is ready in just 30 minutes.
www.allrecipes.com
Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
cooking.nytimes.com
During gimjang, the annual Korean kimchi-making gathering, it's customary to set aside a portion of the seasoned cabbage to eat fresh with steamed pork belly, after everything else has been put up for the year This recipe from Julya Shin and Steve Joo of Oakland's Nokni restaurant yields a savory, pungent kimchi that's delightful to eat immediately and only gets better with age Make the trip to an Asian grocery to find all of the traditional ingredients -- it's worth it.
www.allrecipes.com
Oxtail is my favorite meal and I serve this recipe to all my friends and use it for my frozen food business. Everyone loves it. I call it God's food as it is so delicious! This meal is very rich, but oh so good! Oxtail is easily available here in Africa but I have heard it can be obtained in the US.
www.allrecipes.com
These veggie burgers have no soy in them, instead using cashews, almonds, rice, and pinto beans to deliver a meat-free burger option.
www.allrecipes.com
These turkey legs are rubbed with poultry seasoning and slow-cooked over a broth to achieve a chewiness that makes them so fun to eat!
cooking.nytimes.com
This recipe is by Alice Hart and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Killer Baja Chili Rellenos Mariscos (Roasted Poblano Chiles Stuffed with Seafood and Rice) Recipe from Food Network
www.allrecipes.com
This authentic Italian seafood risotto is made with shrimps and scallops, but you can sub in any seafood you like, just make sure the rice and seafood are cooked separately.
www.allrecipes.com
Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.
www.foodnetwork.com
Get Portuguese Fisherman's Shrimp and Chorizo Recipe from Food Network