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Get Fried Shrimp Rolls Recipe from Food Network
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I found that the best way to make these so they cook through without burning is to make small latkes, using about 2 tablespoons of the mixture for each one You can also finish them in the oven
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Get Jersey's Fruit and Nuts Granola Recipe from Food Network
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Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. It's terrific served with rice.
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Get Barbecued Salmon Surfer Style with Mango-Habanero Salsa Recipe from Food Network
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This gluten-free carrot cake made with crushed pineapple and applesauce is a real treat when topped with a tangy cream cheese frosting.
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Chef John cooks the apples first for more flavor and a softer texture, and he uses sparkling apple cider for a lighter-tasting apple fritter.
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Leftover chicken gets jazzed up with crunchy vegetables, fresh herbs, and peanuts under a spicy Asian dressing in this next-level noodle salad by Chef John.
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Get Gazpacho Recipe from Food Network