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Classic Chili Con Carne Recipe
Classic Chili Con Carne Recipe
cooking.nytimes.com
This is a classic recipe from Robb Walsh, a Texas food historian and a restaurateur: no beans In the Texas spirit, it does, however, call for three pounds of meat — boneless chuck, buffalo or venison There is also some bacon for good measure
Ingredients: ancho chiles, cumin seeds, mexican oregano, garlic powder, bacon, beef chuck, white onions, paprika, black pepper, thyme leaves, salt, garlic, beef broth, tomatoes
Sandra's Shanghai Lobster
Sandra's Shanghai Lobster
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Ingredients: salt, black pepper, celery, onion, thyme, lobster tails, butter, shallots, white wine, garlic, ginger, curry powder, red pepper flakes, clam juice, coconut milk, heavy cream, soy sauce, baby spinach
Pacific Cod and Clam Cacciucco
Pacific Cod and Clam Cacciucco
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Ingredients: onion, celery, cloves, fish bones, shrimp, bay leaves, thyme, fennel bulb, white wine, plum tomatoes, cod, littleneck clams, cannellini beans, escarole, garlic
Seared Mahi-Mahi with Saffron Risotto and Mango Sauce
Seared Mahi-Mahi with Saffron Risotto and Mango Sauce
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Ingredients: mango, wine vinegar, cilantro leaves, garlic, ginger, water, canola oil, mustard, lime, olive oil, shallots, arborio rice, white wine, chicken stock, saffron threads, butter, mahi mahi, scallions
AH, HA! Mac N Cheese
AH, HA! Mac N Cheese
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Ingredients: canola oil, elbow macaroni, eggs, processed cheese, butter, half and half, cheddar, white cheddar, mozzarella cheese, asiago cheese, gruyere cheese, monterey jack, muenster cheese, fontina cheese, salt, black pepper
Northern California Smoked Brisket
Northern California Smoked Brisket
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Ingredients: anaheim chiles, ancho chile, chipotle chiles, fennel seeds, coriander seeds, black peppercorns, smoked paprika, garlic powder, brown sugar, salt, brisket, chips, ancho chiles, white onions, cloves, red wine vinegar
Beefy Butternut Squash Chili
Beefy Butternut Squash Chili
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Ingredients: chili powder, cumin, oregano, pumpkin pie spice, olive oil, beef chuck, white onion, red bell pepper, tomato paste, hot sauce, cloves, chuck, beef stock, red wine, cornmeal, butternut squash
Jacques-Imos' Blackened Gulf Fish
Jacques-Imos' Blackened Gulf Fish
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Ingredients: redfish, seafood, butter, hollandaise, chili, chipotle, crabmeat, paprika, salt, garlic, black pepper, onion, oregano, cayenne pepper, thyme, margarine, egg yolks, lemon juice, white wine, hot sauce, worcestershire sauce
Vietnamese Bistro Burger
Vietnamese Bistro Burger
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Ingredients: daikon, carrot, white vinegar, sugar, pork, cloves, jalapeno chiles, ginger, fish sauce, soy sauce, lime, vegetable oil, kaiser rolls, butter, mayonnaise, liver pate, english cucumber, cilantro
Green Bean and Feta Salad
Green Bean and Feta Salad
www.allrecipes.com
Sweet onion, fresh green beans, feta cheese, garlic and several vinegars mingle in this piquant salad.
Ingredients: green beans, sweet onion, cloves, wine vinegar, apple cider vinegar, canola oil, sugar, salt, hot sauce, worcestershire sauce, feta cheese
"Couldn't Be Easier" Three-Bean Salad
"Couldn't Be Easier" Three-Bean Salad
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This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
Ingredients: green beans, lima beans, beans, red bell pepper, onion, canola oil, apple cider vinegar, sugar, garlic powder
French Apple Cream Pie
French Apple Cream Pie
www.allrecipes.com
This is a two-layered pie baked in a double crust with wonderful results. Canned pie filling is spiced up with cinnamon, nutmeg, and lemon rind. Then a lemony cream cheese layer is spooned over that. The top crust is then popped on and the pie is baked until golden.
Ingredients: pastry, apple pie, cinnamon, nutmeg, lemon, egg, sugar, lemon juice, cream cheese, sour cream