Search Results (3,267 found)
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Spanish soup with beans and greens.
Spanish soup with beans and greens.
Ingredients:
cannellini beans, potatoes, thyme, cloves, bay leaf, black peppercorns, carrot, yellow onion, chard, pork, garlic sausages
www.allrecipes.com
Use your slow cooker to make the most tender, easy ribs ever. The ribs are baked in the oven first, then combined with a few simple ingredients and slow-cooked for hours.
Use your slow cooker to make the most tender, easy ribs ever. The ribs are baked in the oven first, then combined with a few simple ingredients and slow-cooked for hours.
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This is a really simple recipe that is easy/fast to make and cheap too.
This is a really simple recipe that is easy/fast to make and cheap too.
www.foodnetwork.com
Get Tailgator's Baby Back Ribs Recipe from Food Network
Get Tailgator's Baby Back Ribs Recipe from Food Network
Ingredients:
rib, ribs, bbq sauce, brown sugar, salt, paprika, garlic powder, onion powder, chili powder, cayenne pepper, oregano, black pepper, cumin, lemon juice, worcestershire sauce, hot sauce
www.foodnetwork.com
Get Steak Salad Recipe from Food Network
Get Steak Salad Recipe from Food Network
Ingredients:
romaine lettuce, belgian endive, red onion, baby arugula, cherry tomatoes, gorgonzola, steak, red wine vinegar, lemon juice, honey, salt, olive oil
www.delish.com
This simple recipe for delicious minestrone soup was adapted from the September 2006 issue of Martha Stewart Living.
This simple recipe for delicious minestrone soup was adapted from the September 2006 issue of Martha Stewart Living.
Ingredients:
cannellini beans, onion, bay leaf, rib celery, carrot, leek, garlic, celery, carrots, potatoes, zucchini, green beans, plum tomatoes, kale, savoy cabbage, vegetable stock, parmigiano reggiano
cooking.nytimes.com
Every Monday, you can find a pot of red beans and rice cooking in someone’s kitchen in New Orleans The food writer and New Orleans bon vivant Pableaux Johnson’s house is no exception The dish, an easy meal from when people used to reserve Monday to do the wash, was once made with the pork bone left over from Sunday supper
Every Monday, you can find a pot of red beans and rice cooking in someone’s kitchen in New Orleans The food writer and New Orleans bon vivant Pableaux Johnson’s house is no exception The dish, an easy meal from when people used to reserve Monday to do the wash, was once made with the pork bone left over from Sunday supper
Ingredients:
beans, andouille sausage, olive oil, garlic, onions, rib celery, green bell pepper, black pepper, cayenne pepper, salt, bay leaves, basil, rubbed sage, parsley, green onions
www.foodnetwork.com
Get Vegetarian Ribollita Recipe from Food Network
Get Vegetarian Ribollita Recipe from Food Network
Ingredients:
olive oil, onion, rib celery, zucchini, carrots, cloves, rosemary, savoy cabbage, tomatoes, basil leaves, marjoram, cannellini beans, vegetable broth, sourdough bread, baby spinach, pecorino romano
www.allrecipes.com
Grits are a must for breakfast in some parts of the world. They are baked with sausage, eggs, and cheese in this fantastic breakfast casserole.
Grits are a must for breakfast in some parts of the world. They are baked with sausage, eggs, and cheese in this fantastic breakfast casserole.
www.allrecipes.com
These rye slices topped with sausage and cheese are so easy and so delicious that they are sure to please. In fact, my husband loves them so much that I sometimes make them on regular-sized rye bread for dinner.
These rye slices topped with sausage and cheese are so easy and so delicious that they are sure to please. In fact, my husband loves them so much that I sometimes make them on regular-sized rye bread for dinner.
www.foodnetwork.com
Get Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad Recipe from Food Network
Get Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad Recipe from Food Network
Ingredients:
cloves, lemon, oregano, canola oil, pork tenderloin, radicchio, beefsteak, red wine vinegar, dijon mustard, anchovy, olive oil, baby arugula, english cucumber, olives, capers, greek
www.chowhound.com
My love of all things beer, drinking, marinating, and brewing.
My love of all things beer, drinking, marinating, and brewing.
Ingredients:
pork, southern comfort, black pepper, curry powder, garlic, salt, mustard, rosemary, thyme