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The freshly-made Creole sauce puts a different twist on stuffed peppers, and really makes this dish!
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Rich carrot cake loaded with pineapple and pecans is topped with pineapple cream cheese frosting for a satisfying and hearty dessert.
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Get Thai Place Phad Thai Chicken Thai Hot Recipe from Food Network
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Bake this incredibly decadent cake in a tube pan that is 9 1/2 inches in diameter by 4 1/2 inches deep
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Get Surf 'n Turf Paella Recipe from Food Network
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Get Homemade Cannoli Recipe from Food Network
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This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil.
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Homemade soybean miso and peanut butter bring an Asian feel to this flavorful soup full of chicken, lentils, carrots, and spinach.