Search Results (3,518 found)
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Potatoes, bacon and creamed corn are combined with margarine, evaporated and whole milks in this chowder thickened with processed cheese.
Potatoes, bacon and creamed corn are combined with margarine, evaporated and whole milks in this chowder thickened with processed cheese.
Ingredients:
potatoes, bacon, onion, creamed corn, evaporated milk, milk, margarine, processed cheese
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Onion and vinegar deliver sweetness and tang to the smoky bacon dressing in Chef John's German potato salad made with subtly smoky grilled potatoes.
Onion and vinegar deliver sweetness and tang to the smoky bacon dressing in Chef John's German potato salad made with subtly smoky grilled potatoes.
Ingredients:
bacon, yellow onion, sugar, salt, black pepper, cayenne pepper, white wine vinegar, italian parsley
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Make quick and easy microwave Spanish rice with bacon, tomatoes, green pepper, and ketchup for a weeknight meal that will feed the family.
Make quick and easy microwave Spanish rice with bacon, tomatoes, green pepper, and ketchup for a weeknight meal that will feed the family.
Ingredients:
bacon, white rice, onion, tomatoes, water, green bell pepper, ketchup, salt, chili powder, black pepper
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Broccoli and bacon in a creamy mayonnaise-based dressing makes a delicious picnic salad.
Broccoli and bacon in a creamy mayonnaise-based dressing makes a delicious picnic salad.
Ingredients:
broccoli florets, cheddar cheese, onion, bacon, sunflower seeds, raisins, mayonnaise, white vinegar, sugar
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This crustless cheeseburger quiche made with ground beef, bacon, and Cheddar cheese is a weeknight dinner option that's Atkins-friendly.
This crustless cheeseburger quiche made with ground beef, bacon, and Cheddar cheese is a weeknight dinner option that's Atkins-friendly.
Ingredients:
bacon, yellow onion, beef, garlic salt, onion powder, cheddar cheese, eggs, mayonnaise, heavy whipping cream
www.chowhound.com
I love sauerkraut, but a lot of it — canned or bagged — tastes like it's packed in battery acid. The flavor of the kraut itself may be good, but the...
I love sauerkraut, but a lot of it — canned or bagged — tastes like it's packed in battery acid. The flavor of the kraut itself may be good, but the...
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Warm and soothing corn chowder with the salty bite of crisp bacon. This warms up well in the microwave and even tastes better a day old. I also freeze it in small batches. This makes a big pot of chowder but, it can easily be cut in half.
Warm and soothing corn chowder with the salty bite of crisp bacon. This warms up well in the microwave and even tastes better a day old. I also freeze it in small batches. This makes a big pot of chowder but, it can easily be cut in half.
Ingredients:
potatoes, bacon, onion, flour, milk, salt, black pepper, creamed corn, cheddar cheese, paprika
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Corn is simmered in a creamy bacon sauce in the slow cooker for a make-ahead side dish.
Corn is simmered in a creamy bacon sauce in the slow cooker for a make-ahead side dish.
Ingredients:
bacon, kernel corn, red bell pepper, half and half, butter, sugar, salt, black pepper, chive
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Hand-cut potatoes are deep-fried before having layers of Cheddar and Monterey Jack cheeses melted over them. Don't forget the bacon and jalapeno peppers!
Hand-cut potatoes are deep-fried before having layers of Cheddar and Monterey Jack cheeses melted over them. Don't forget the bacon and jalapeno peppers!
Ingredients:
potatoes, vegetable oil, cheddar cheese, monterey jack, bacon, pickled jalapeno, ranch dressing
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Get Ba'Corn Cheese Recipe from Food Network
Get Ba'Corn Cheese Recipe from Food Network
Ingredients:
butter, bacon, jalapeno, corn, garlic, scallions, condensed milk, mayonnaise, mozzarella cheese
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Spaghetti squash replaces pasta in this paleo-friendly carbonara with bacon and tomatoes.
Spaghetti squash replaces pasta in this paleo-friendly carbonara with bacon and tomatoes.
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When the leeks get large, put them in the slow cooker with some potatoes and half-and-half for a delightfully creamy chowder.
When the leeks get large, put them in the slow cooker with some potatoes and half-and-half for a delightfully creamy chowder.