Search Results (266 found)
www.allrecipes.com
This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.
This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.
www.delish.com
At his restaurant, John Besh simmers the broth for his bisque with the crushed shells of whole blue crabs. Chopped shrimp boiled in their shells flavor the broth for a home version of Besh's tapioca-studded bisque.
At his restaurant, John Besh simmers the broth for his bisque with the crushed shells of whole blue crabs. Chopped shrimp boiled in their shells flavor the broth for a home version of Besh's tapioca-studded bisque.
Ingredients:
vegetable oil, shrimp, flour, onions, garlic, celery rib, white rice, thyme, bay leaf, red pepper, tomato paste, brandy, clam broth, heavy cream, worcestershire sauce, hot sauce, milk, pearl tapioca, crab
www.chowhound.com
I concocted this after some experimenting with different clam chowder recipe's. Being from the Land of 10,000 lakes and an avid fisherman, I always have fish...
I concocted this after some experimenting with different clam chowder recipe's. Being from the Land of 10,000 lakes and an avid fisherman, I always have fish...
www.foodnetwork.com
Get Rhode Island Calamari Recipe from Food Network
Get Rhode Island Calamari Recipe from Food Network
Ingredients:
canola oil, olive oil, butter, pepperoncini, red onion, garlic, white wine, clam juice, red pepper, sourdough bread, cornstarch, flour, salt, cayenne, tentacles, tomatoes, scallions
www.foodnetwork.com
Get Penne with Shrimp and Herbed Cream Sauce Recipe from Food Network
Get Penne with Shrimp and Herbed Cream Sauce Recipe from Food Network
Ingredients:
penne, olive oil, shrimp, cloves, salt plus, black pepper, tomatoes, basil leaves, parsley, red pepper flakes, white wine, clam juice, heavy whipping cream, parmesan
www.delish.com
Here's a wonderfully fragrant version of France's bouillabaisse or San Francisco's cioppino.
Here's a wonderfully fragrant version of France's bouillabaisse or San Francisco's cioppino.
Ingredients:
shrimp, water, olive oil, carrots, onions, fennel bulb, celery, cloves, dry white wine, clam juice, tomatoes, red pepper flakes, parsley, thyme, salt, bay leaves, white fish
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
tomatillos, cilantro leaves, sour cream, lime juice, corn tortillas, butter, bacon, sweet onion, garlic, scallions, flour, cumin, coriander, fish, baby peas, crabmeat
www.foodnetwork.com
Get Paella Mixta Recipe from Food Network
Get Paella Mixta Recipe from Food Network
Ingredients:
chicken, olive oil, yellow onion, garlic, rice, saffron, clam juice, chicken stock, red bell pepper, green peas, cumin, cinnamon, tomato, cucumber, littleneck clams, mussels, shrimp, scallops, chorizo
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Get Sandra's Shanghai Lobster Recipe from Food Network
Get Sandra's Shanghai Lobster Recipe from Food Network
Ingredients:
salt, black pepper, celery, onion, thyme, lobster tails, butter, shallots, white wine, garlic, ginger, curry powder, red pepper flakes, clam juice, coconut milk, heavy cream, soy sauce, baby spinach
www.foodnetwork.com
Get Lobster Pot Pie Recipe from Food Network
Get Lobster Pot Pie Recipe from Food Network
Ingredients:
yellow onion, fennel, butter, flour, clam juice, pernod, salt, black pepper, heavy cream, lobster meat, peas, onions, parsley, baking powder, lard, water, egg
www.foodnetwork.com
Get Seafood Potpie Recipe from Food Network
Get Seafood Potpie Recipe from Food Network
Ingredients:
butter, yellow onion, fennel, flour, clam juice, shrimp, scallops, pernod, salt, black pepper, heavy cream, lobster meat, peas, onions, parsley, baking powder, water, egg
www.allrecipes.com
A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and clam-tomato juice so it can be ready after only chilling 1 hour in the fridge.
A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and clam-tomato juice so it can be ready after only chilling 1 hour in the fridge.
Ingredients:
spanish onion, lime juice, shrimp, tomatoes, cucumber, celery, jalapeno pepper, salt, black pepper, tomato, ketchup, cilantro, hot pepper sauce, avocados