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Hash brown potatoes are baked with green onion, mushroom soup, milk, Cheddar cheese and green bell pepper. Scrumptious!
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Get Grilled Turkey Sliders with Tomato Jam Recipe from Food Network
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Recipe for vegetable broth, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
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This recipe is by Steven Raichlen and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Roast Chicken Salad Sandwiches Recipe from Food Network
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Spice up your typical wonton soup with this hot and sour version brimming with tender spicy pork wontons, bok choy, carrots, and mushrooms.
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Ground cumin flavors this latin-inspired salad.
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Rich, golden garlic cloves and a splash of pisco flavor juicy prawns in this Chilean version of a classic Spanish tapa.
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Lightly breaded catfish fillets are pan-fried with oyster sauce for a fast, filling main dish.
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This is an Indian-style yogurt lassi drink that's tangy, refreshing, subtly spiced with cumin and cilantro, but not sweet.
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Get Chorizo Quesadillas Recipe from Food Network