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Thanks to the broiler's high heat, elegance is effortless (and fast) in our pork tenderloin with snow peas, bell peppers, carrots, and scallions.
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An easy alternative to traditional sweet and sour pork dishes. Serve over rice.
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Get Spring Layered Salad with Asparagus and Buttermilk Dressing Recipe from Food Network
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Linguine with tomatoes, greens, and shrimp in a buttery sauce = bomb.
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Get 15-Minute Chicken, Rice and Grape Salad Recipe from Food Network
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Get Baked Gnocchi with Chicken Recipe from Food Network
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Get Sunny's Spicy Spinach Panzanella Recipe from Food Network
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Get Arugula, Watermelon and Feta Salad Recipe from Food Network
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Perfect for a Mother's Day brunch, this frittata showcases fresh spring veggies, potatoes, and cheese. Cook the potatoes before you start.
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Get Butternut Squash and Sausage Salad Recipe from Food Network
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Get Grilled Chicken Salad With Gazpacho Dressing Recipe from Food Network
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Get Name This Dish Cheese Ball Recipe from Food Network