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Be a big shot at brunch with this casserole, which makes use of leftover buns or rolls for an easy, make-ahead crowd pleaser. A big bowl of fresh-cut fruit makes the perfect side dish.
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Rice flavored with onion, mushrooms, and chicken bouillon is the perfect side dish to any meal.
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Dress up a traditional grilled cheese sandwich with fresh mushrooms and baby spinach.
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This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
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Get Cornmeal Crusted Shrimp with Spicy 3-2-1 Sauce and Chayote Salad Recipe from Food Network
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Chuck wagon hash is a dish that is made up of ground beef, onions, rice, corn, cream of mushroom soup, beef broth, seasonings and topped off with Cheddar cheese. It's an easy, inexpensive, hearty meal that will have your family begging for more.
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Meaty portobello mushroom caps take the place of traditional bread in this yummy three cheese bruschetta.
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Assorted crackers, nuts and pretzels tossed with butter flavor popcorn oil and ranch dressing mix.
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Baby salad greens tossed with avocado, tomato, olives and pepperoncini are coated in an herb vinaigrette and sprinkled with Parmesan.
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A simplified but delicious version of this Cajun favorite takes it from a once-in-a-while special treat to a weeknight favorite. You don't slave over a traditional roux, and the recipe only takes 40 minutes.
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It's about that thyme for chicken and mushrooms.
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Get Mushroom, Asparagus and Pea Risotto Recipe from Food Network