Search Results (16,668 found)
www.simplyrecipes.com
Classic Chinese Chicken Salad! With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice vinegar dressing.
cooking.nytimes.com
Bone-in lamb shanks are perfect for braising The marrow in the bones releases into the sauce, deepening its flavor, while the tough meat softens into perfect tenderness during the long, slow cooking In this recipe (very loosely based on a Georgian stew called chakapuli) the shanks are cooked with a prodigious amount of fresh herbs, adding fragrance and body
www.foodnetwork.com
Get Spicy Salisbury Cutlets with Sweet Onion Relish Recipe from Food Network
www.allrecipes.com
Grilled chicken wings get zapped with a mighty hot sauce made with Louisiana-style hot sauce blended with butter, honey, and cayenne.
www.allrecipes.com
For a variation on a classic Sauce Bechamel, try chicken broth and half-and-half together with a roux of butter and flour flavored with grated onion. White pepper, thyme and cayenne give an earthy bite to the sauce.
www.allrecipes.com
This sweet, creamy, and spicy dip is a great appetizer at parties.
www.allrecipes.com
Great catfish baked with a cornmeal crust and sprinkled with crushed pecans.
www.allrecipes.com
Orange juice and grated orange peel add strong citrus flavor to this homemade salad dressing.
www.allrecipes.com
Delicious Pretzels perfect for snacking on while watching the game.
www.allrecipes.com
This recipe for candied pecans has a hint of curry mixed in a buttery and sweet coating for a nice snack during the holiday season.