Search Results (28,693 found)
www.delish.com
Apple cider syrup provides a tangy alternative to standard maple syrup for these classic cornmeal waffles.
Apple cider syrup provides a tangy alternative to standard maple syrup for these classic cornmeal waffles.
Ingredients:
yeast, water, eggs, milk, cornmeal, flour, salt, sugar, butter, baking soda, brown sugar, apple cider vinegar, apple cider, cinnamon
www.allrecipes.com
Smoked paprika gives this beef stew a rich, smoky taste. It cooks long and slow and can be made a day ahead and reheated. Instead of noodles, you can serve over rice or potatoes.
Smoked paprika gives this beef stew a rich, smoky taste. It cooks long and slow and can be made a day ahead and reheated. Instead of noodles, you can serve over rice or potatoes.
Ingredients:
vegetable oil, onions, cloves, spanish paprika, salt, black pepper, beef stew, water, tomato paste, egg noodles, sour cream, parsley
www.allrecipes.com
Lemon zest, lemon juice, a touch of almond, and a lemon glaze will make this tasty tea loaf a new family favorite.
Lemon zest, lemon juice, a touch of almond, and a lemon glaze will make this tasty tea loaf a new family favorite.
Ingredients:
flour, salt, baking powder, sugar, lemon, almond, vegetable oil, eggs, lemon juice, vanilla, almond extract, powdered sugar, almonds
www.delish.com
This recipes won at the 2008 Tillamook Macaroni and Cheese Recipe Contest and Cook-Off.
This recipes won at the 2008 Tillamook Macaroni and Cheese Recipe Contest and Cook-Off.
Ingredients:
garlic, sweet potato, olive oil, cavatappi, butter, flour, salt, half and half, cheese, asiago cheese, rosemary, italian bread
www.delish.com
This full-flavored dish will satisfy the hardiest of appetites. Roquefort cheese would also taste terrific in the sauce.
This full-flavored dish will satisfy the hardiest of appetites. Roquefort cheese would also taste terrific in the sauce.
Ingredients:
cooking oil, sirloin steak, salt, black pepper, portobello mushrooms, shallot, chicken broth, worcestershire sauce, blue cheese, heavy cream, parsley, rigatoni
www.chowhound.com
We love Pho but are often short on time. This comes together very quickly as most prep can be done while broth ingredients simmer. Oyster sauce adds a depth...
We love Pho but are often short on time. This comes together very quickly as most prep can be done while broth ingredients simmer. Oyster sauce adds a depth...
Ingredients:
chicken stock, fish sauce, oyster sauce, lime juice, sugar, ginger, green onions, cilantro, bean sprouts, basil leaves, lime
www.chowhound.com
I share this recipe as a delicious way to serve up raw broccoli. I have used sunflower seeds and raw almonds. But you could use any nuts you like. For the dressing...
I share this recipe as a delicious way to serve up raw broccoli. I have used sunflower seeds and raw almonds. But you could use any nuts you like. For the dressing...
Ingredients:
broccoli, onions, celery, sunflower seeds, pumpkin seeds, blanched almonds, vegan mayonnaise, apple cider vinegar, salt, lemon juice, agave nectar
www.allrecipes.com
Chicken breasts, potatoes, celery, onion and mixed veggies are cooked in a savory sauce and baked in a pie shell. Bake for 45 minutes and serve while still warm.
Chicken breasts, potatoes, celery, onion and mixed veggies are cooked in a savory sauce and baked in a pie shell. Bake for 45 minutes and serve while still warm.
Ingredients:
bone, chicken broth, potatoes, yellow onion, celery, vegetable oil, flour, mixed vegetables, salt and pepper, garlic powder, pie crust
www.chowhound.com
These BBQ Pork Shoulder Sandwiches with Mustard Slaw, from chef Thomas Boemer, are just what you should make for your next cookout. The meat is cooked low and...
These BBQ Pork Shoulder Sandwiches with Mustard Slaw, from chef Thomas Boemer, are just what you should make for your next cookout. The meat is cooked low and...
Ingredients:
pork, salt, brown sugar, cayenne pepper, black pepper, paprika, mustard, sugar, cider vinegar, celery seed, onion powder, green cabbage, mayonnaise, potato rolls
www.allrecipes.com
Inspired by authentic West African cooking, this delicious stew combines vegetables and peanut butter with a little heat from a medley of spices. Alter the recipe to suit your preferences--it lends itself beautifully to improvisation.
Inspired by authentic West African cooking, this delicious stew combines vegetables and peanut butter with a little heat from a medley of spices. Alter the recipe to suit your preferences--it lends itself beautifully to improvisation.
Ingredients:
olive oil, roasting chicken, cloves, onion, potato, cumin, coriander seed, black pepper, red pepper flakes, salt, water, peanut butter, garbanzo beans
cooking.nytimes.com
This moist, hearty bread slices beautifully for sandwiches or toast The dough is sticky because of the moisture from the cooked quinoa, but resist the urge to add too much flour
This moist, hearty bread slices beautifully for sandwiches or toast The dough is sticky because of the moisture from the cooked quinoa, but resist the urge to add too much flour
Ingredients:
yeast, water, agave syrup, molasses, bread flour, whole wheat flour, canola oil, salt, quinoa, egg, sesame seeds
www.delish.com
Once the maple icing is set, these can be stored in single layers in airtight containers for up to three days.
Once the maple icing is set, these can be stored in single layers in airtight containers for up to three days.
Ingredients:
butter, brown sugar, sugar, egg, applesauce, rolled oats, flour, baking soda, baking powder, salt, golden raisins, confectioners sugar, maple syrup, water