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Made in an Instant Pot(R), this rich red posole features pork shoulder, hominy, and lots of spices and herbs.
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Get Chorizo Sliders with Spicy Avocado Spread Recipe from Food Network
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Get Ademas Dos Saute Gourmandise Recipe from Food Network
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Get The Smoke Daddy Beans Recipe from Food Network
www.chowhound.com
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
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Get Tagliatelle Bolognese Recipe from Food Network
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Get Meatloaf Recipe from Food Network
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Get Mozzarella Stuffed Chicken Sausage Balls, Tomato-Basil Sauce, Cacio e Pepe Potatoes and Roast Broccolini Recipe from Food Network
cooking.nytimes.com
After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens Many people answered with one word: “Bolognese.” Ms Hazan had a few recipes for the classic sauce, and they are all outstanding