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Holiday Cranberry Cheesecake Swirl is a combination of red and white, tart and decadent. This dessert will definitely impress friends and family. Maybe even your...
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This mac 'n' cheese, adapted from the book "Real Food Has Curves" by Bruce Weinstein and Mark Scarbrough, is quicker and easier to make than the classic casserole It is hearty comfort food that easily functions as a main dish for vegetarians.
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This delicious vegetarian soup with apples, pears, and fresh ginger is great for cold fall days.
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A light weeknight meal, this ground beef stroganoff casserole is made with extra lean beef, cream of mushroom soup, and fat-free sour cream.
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A childhood favorite of rice and tuna mixed with a curry twist.
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Get Berry 'Nana Oatmeal Parfait Recipe from Food Network
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Succulent, fat, fresh asparagus is thinly sliced by hand for this raw salad — easier than you'd think, and safer than using a mandoline It’s very refreshing and bright tasting.
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Get LT Guacamole Burger Recipe from Food Network
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Get Prime Rib with Red Wine-Thyme Butter Sauce Recipe from Food Network
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A recipe for simple Chinese comfort food to customize with your favorite toppings and add-ins.
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A no-cook banana pudding made with lowfat cream cheese, lite sour cream, lite whipped topping, sugar free pudding mix and skim milk.