Search Results (31,425 found)
cooking.nytimes.com
In Provence, the garlic-infused mayonnaise called aioli is typically served with a platter of raw and boiled vegetables and sometimes fish With its intense creamy texture and deep garlic flavor, it turns a humble meal into a spectacular one In this recipe, an assortment of colorful roasted vegetables stand in for the raw and boiled ones
In Provence, the garlic-infused mayonnaise called aioli is typically served with a platter of raw and boiled vegetables and sometimes fish With its intense creamy texture and deep garlic flavor, it turns a humble meal into a spectacular one In this recipe, an assortment of colorful roasted vegetables stand in for the raw and boiled ones
Ingredients:
broccoli, cauliflower, beets, turnips, acorn squash, scallions, garlic, lemon juice, salt, egg, egg yolk, olive oil
www.simplyrecipes.com
Here's an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best.
Here's an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best.
Ingredients:
olive oil, butter, coriander seeds, fennel seeds, cumin seeds, onion, green cabbage, salt, tomatoes, chicken stock
www.chowhound.com
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
Ingredients:
shallot, white wine vinegar, garlic, dijon mustard, salt plus, black pepper, olive oil, capers, italian parsley
www.foodnetwork.com
Get St. Patrick's Day Lime Poke Cake Recipe from Food Network
Get St. Patrick's Day Lime Poke Cake Recipe from Food Network
Ingredients:
butter, flour, baking powder, baking soda, salt, buttermilk, vanilla, sugar, eggs, gelatin, heavy cream
www.chowhound.com
Our version of the classic Italian meat sauce.
Our version of the classic Italian meat sauce.
Ingredients:
olive oil, yellow onion, garlic, carrots, celery, italian parsley, veal, tomatoes, tomato paste, butter, salt, milk
www.delish.com
We suggest you save a couple of tablespoons of the vinaigrette to drizzle over the cooked chicken. Even better, use this reserved vinaigrette to deglaze the pan, and then drizzle the syrupy remains over the chicken. Pure flavor.
We suggest you save a couple of tablespoons of the vinaigrette to drizzle over the cooked chicken. Even better, use this reserved vinaigrette to deglaze the pan, and then drizzle the syrupy remains over the chicken. Pure flavor.
Ingredients:
cooking oil, corn tortillas, salt, black pepper, cumin, lime juice, soy sauce, lettuce, cherry tomatoes, lime
www.delish.com
They're for true peanut butter lovers ~only~.
They're for true peanut butter lovers ~only~.
Ingredients:
peanut butter, powdered sugar, butter, brown sugar, sugar, egg, vanilla, flour, baking soda, salt
www.simplyrecipes.com
This Apricot and Berry Cobbler with buttermilk biscuit cobbler topping is EASY to make and perfect for a summer dessert!
This Apricot and Berry Cobbler with buttermilk biscuit cobbler topping is EASY to make and perfect for a summer dessert!
Ingredients:
apricots, sugar, flour, baking powder, baking soda, salt, butter, buttermilk, almond extract, brown sugar
www.chowhound.com
A gnocchi recipe made with ricotta cheese and pumpkin purée and topped with a creamy Parmesan-sage sauce and toasted hazelnuts.
A gnocchi recipe made with ricotta cheese and pumpkin purée and topped with a creamy Parmesan-sage sauce and toasted hazelnuts.
Ingredients:
ricotta cheese, pumpkin, egg yolks, salt plus, brown sugar, nutmeg, flour, butter, sage, parmesan cheese, hazelnuts
www.chowhound.com
Meaty fish topped with a quick cantaloupe-and-cucumber salsa.
Meaty fish topped with a quick cantaloupe-and-cucumber salsa.
Ingredients:
english cucumber, cantaloupe, red onion, lemon juice, olive oil, italian parsley, lemon, oregano, salt, black pepper
www.delish.com
Marcia Kiesel studs corn bread with sweet, chewy figs, and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
Marcia Kiesel studs corn bread with sweet, chewy figs, and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
Ingredients:
cornmeal, flour, sugar, baking powder, rosemary, salt, buttermilk, eggs, figs, feta cheese, butter, vegetable oil
www.allrecipes.com
A simple filling casserole, packed with flavor. Onions, mushrooms, and spinach add zing to this long time favorite of my family and all those I've served it to.
A simple filling casserole, packed with flavor. Onions, mushrooms, and spinach add zing to this long time favorite of my family and all those I've served it to.
Ingredients:
beef, onion, mushrooms, salt, black pepper, worcestershire sauce, cream of mushroom soup, spinach, potato, swiss cheese