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cooking.nytimes.com
John Folse, a chef and educator in Louisiana, taught Craig Claiborne how to make this gumbo in the late 1980s Instead of being served separately, as tradition dictates, the gumbo garnishes — rice, oysters and sausages — are used to stuff small, whole, boned roast quail; the slices of andouille floating in the gumbo are blanched to rid them of excess fat.
John Folse, a chef and educator in Louisiana, taught Craig Claiborne how to make this gumbo in the late 1980s Instead of being served separately, as tradition dictates, the gumbo garnishes — rice, oysters and sausages — are used to stuff small, whole, boned roast quail; the slices of andouille floating in the gumbo are blanched to rid them of excess fat.
Ingredients:
quail, white rice, smoked sausage, butter, oysters, onion, green pepper, celery, garlic, corn, flour, chicken broth, oyster, bay leaves, thyme
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Get Meatballs Recipe from Food Network
Get Meatballs Recipe from Food Network
Ingredients:
olive oil, onion, garlic, oregano, tomato sauce, crusts, beef, sausage, parmesan, curly parsley, provolone, tomato paste, ham, mortadella, salami, eggs
www.allrecipes.com
This is a tradition here in the South. Add anything you like to this basic recipe!
This is a tradition here in the South. Add anything you like to this basic recipe!
Ingredients:
olive oil, smoked sausage, onion, green bell pepper, celery, cajun, white rice, tomatoes, garlic, chicken broth, bay leaves, thyme leaves, shrimp
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Get Buddha Burger Recipe from Food Network
Get Buddha Burger Recipe from Food Network
Ingredients:
turkey, curry powder, cumin, soy sauce, chili, ginger, garlic, cilantro, red bell pepper, green onion, sesame seed, napa cabbage, tomato, mayonnaise, chile sauce
www.allrecipes.com
Try Chef John's version of the turkey sandwich invented by The Brown Hotel in Louisville, Kentucky. It'll help you absorb your bourbon in the most delicious way possible.
Try Chef John's version of the turkey sandwich invented by The Brown Hotel in Louisville, Kentucky. It'll help you absorb your bourbon in the most delicious way possible.
Ingredients:
turkey, salt, herbes, oil, bacon, butter, flour, heavy cream, black pepper, cayenne pepper, pecorino romano, nutmeg, bread, tomato, paprika, italian parsley
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Get Marylou's Stuffed Peppers Recipe from Food Network
Get Marylou's Stuffed Peppers Recipe from Food Network
Ingredients:
basil leaves, green bell peppers, spanish onion, olive oil, garlic, san marzano, turkey, basmati rice, ketchup, sage, salt, black pepper, eggs, curly parsley
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Get Mary Alice's Hoagie Dip Recipe from Food Network
Get Mary Alice's Hoagie Dip Recipe from Food Network
Ingredients:
onion, pepperoncini peppers, iceberg lettuce, tomato, salami, ham, prosciutto, roast turkey, provolone cheese, mayonnaise, olive oil, oregano, basil, red pepper flakes, italian bread
www.chowhound.com
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
Ingredients:
country bread, milk, garlic, fennel seeds, black pepper, salt, beef, pork, turkey, sweet onion, eggs, italian parsley, oregano, parmigiano reggiano, tomato sauce, spaghetti
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Get Fried Lasagna Bites Recipe from Food Network
Get Fried Lasagna Bites Recipe from Food Network
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Get Tacoritos Recipe from Food Network
Get Tacoritos Recipe from Food Network
Ingredients:
vegetable shortening, flour, chili powder, garlic powder, water, tomatoes, green chilies, onion, pork sausage, chuck, green chile, refried beans, flour tortillas, cheddar, lettuce
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Get The Freddy Boombatz Recipe from Food Network
Get The Freddy Boombatz Recipe from Food Network
Ingredients:
tomatoes, basil leaves, green olives, red wine vinegar, chiles, olive oil, cloves, shallot, broccoli rabe, butter, italian sausage, vegetable oil, mozzarella cheese
www.allrecipes.com
Carrots, red and green bell peppers, mushrooms and mozzarella are baked with spicy sliced sausage and pasta in a rich tomato base.
Carrots, red and green bell peppers, mushrooms and mozzarella are baked with spicy sliced sausage and pasta in a rich tomato base.
Ingredients:
penne, olive oil, onion, mushrooms, carrots, red bell pepper, green bell pepper, cloves, basil, tomato puree, chicken sausage, italian parsley, mozzarella cheese