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Collard greens get a smoky flavor from smoked paprika and liquid smoke in this greens side dish great for both vegetarians and meat eaters.
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This easy ham cooks in a sweet glaze made of maple syrup, apple cider, orange peel, cloves, and other warming spices.
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A creamy, spicy dressing is served with a bowl of lettuce, corn, olives, and kidney beans in this Mexican-influenced salad idea.
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Get Baked Chicken Tenders Recipe from Food Network
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Get Saucy Trout Recipe from Food Network
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Get Sweet Potato Salad Recipe from Food Network
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Get Homemade Chorizo Sausage Recipe from Food Network
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This update on a workaday sandwich takes time and work, it’s true But the result, Julia Reed says, is the best old-fashioned tuna salad sandwich you’ve ever had in your life You’ll need one pound of yellowfin tuna, which you’ll poach with aromatics, cool and then mix with a few chopped peppers, fennel seed, onion and herbs
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This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. Serve with a warning label at your next party!
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Get Slow-Cooker Pulled Pork Sandwiches Recipe from Food Network
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Toasted almonds and ramen noodles are tossed in a creamy dressing for an addictive summer salad.
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Get Red Cabbage Braised in Cider and Beer Recipe from Food Network