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Green beans, lightly boiled, then tossed with sautéed mushrooms and onions, held together with sour cream sauce.
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This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing.
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Get Stuffed Mushrooms Recipe from Food Network
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A tangy mushroom-Marsala sauce perfectly compliments the most tender of steaks.
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Get Baked Shroom Rice Recipe from Food Network
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This delicious Japanese soup features with Shiitake mushrooms and tofu.
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Get Fettuccini with King Oyster Mushrooms Recipe from Food Network
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By sauteing vegetables before slow cooking them, you'll add lots of extra flavor to this hearty, vegan leek and potato soup.
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Get Hickory-smoked Pork Chops with Bleu Cheese Mashed Potatoes and Caramelized Pears and Onion Straws Recipe from Food Network
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Red and yellow peppers are sauteed with mushrooms, zucchini, and turkey kielbasa for a great-tasting and colorful meal. This light and delicious recipe is my family's favorite! I hope it will be yours too!
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Toasted English muffins make a perfect crust for mini breakfast pizzas.