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Pretty pink slices of rhubarb suspended in a dense, moist, golden cake. Have a little slice for breakfast with a spoonful of crème fraîche. Or serve it up for...
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When you have more peaches than you can use before they start going bad, this recipe will be ideal. Peaches are sweet and juicy naturally, so there is already...
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Thin layers of almond cake are brushed with coffee syrup, spread with coffee buttercream, and finished with chocolate ganache in this classic torte.
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Get Soy-Maple Salmon Recipe from Food Network
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Get Horchata Brownies Recipe from Food Network
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A flavorful mixture of garden vegetables and spices join frozen cauliflower rice for an easy vegan side or main dish that the whole family will love.
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Get Plum Tart with Almond Pastry Crust Recipe from Food Network
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Get Brownies with Coconut Frosting Recipe from Food Network
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Get Birthday Cake Blondies Recipe from Food Network
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This dried-apricot tart is crispy and tender, tangy and sweet all at the same time.
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Instead of whipped cream, Barry Maiden serves these not-too-sweet biscuits with two sweet-tangy accompaniments: whipped crème fraîche and blueberry sauce.
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Get Andrew's Granola Parfait Recipe from Food Network