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Nutella® brownies with hazelnut liqueur are a rich and decadent spin on the old favorite.
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Get Dark and Stormy Recipe from Food Network
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Use king or sockeye salmon from a good source In either case, the fish must be spanking fresh Gravlax keeps for a week after curing; and, though it's not an ideal solution, you can successfully freeze gravlax for a few weeks.
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A salty-sweet cocktail snack with a hint of thyme and cayenne pepper.
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Get Chocolate Toffee Recipe from Food Network
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Those who seek out remains in the cupboard will enjoy these fresh marshmallow bones.
Ingredients: water, vanilla, gelatin, sugar, corn syrup
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Get Malted Vanilla Ice Cream Recipe from Food Network
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Simple but wonderful!
Ingredients: flour, salt, baking powder, butter, sugar
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This is an easy variation on the basic French toast recipe, except it uses reduced fat substitutes! Serve with fruit or sugar-free maple syrup.
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This cider and champagne mimosa is perfect to serve for an autumn brunch or just because.
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Get Bobby Flay's Pumpkin Pie with Cinnamon Crunch and Bourbon-Maple Whipped Cream Recipe from Food Network
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This easy cornbread recipe uses coconut oil to deliver a slightly sweet and fully delicious take on the quick-bread classic.