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Get Mushroom and Leek Bread Pudding Recipe from Food Network
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This salad recipe is a hearty mix of potatoes, thin-sliced steak, parsley, celery, and scallions, with a tangy tomato dressing.
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This casserole featuring chicken and broccoli is a delicious, quick, and easy recipe for any night of the week!
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Sherry highlights a delicious marinade for steaks and other meats.
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No cooking necessary in this peanut sauce made from peanut butter, soy sauce and sherry seasoned with lemon and cayenne.
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This is a simple butter cake with almonds on bottom and dark rum sprinkled over the baked cake.
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Crispy potato chips add a crunchy crust to these zesty tuna melts with pickles and red onion, perfect for a creamy, cheesy dinner for two.
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Kathy Tsaples, the author of the cookbook “Sweet Greek Life: My Shared Table,” inspired this savory tart The quality of phyllo dough varies hugely from one brand to another It’s particularly important here to get a good-quality phyllo as there is so much of it
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Dark chocolate truffles with a hint of Cabernet Sauvignon make a decadent dessert that complements a glass of wine quite nicely.
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The only way to upgrade a classic creamsicle is with booze!
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A mixture of maple syrup and Dijon mustard coats this hearty meatloaf of beef, pork and veal.
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Chef John cooks chunks of pork shoulder low and slow with an apple cider sauce until the pork is perfectly tender and sauce has thickened.