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Use the half hour you would have spent waiting for lukewarm takeout to make your favorite Indian at home instead.
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Get Quinoa and Vegetable Stuffed Peppers Recipe from Food Network
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Get Afternoon Ramen Recipe from Food Network
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Get Sausage, Bean and Pasta Stew Recipe from Food Network
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Get Turkey Tetrazzini Recipe from Food Network
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Get Chicken Enchiladas Recipe from Food Network
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Get Nicely Spicy BBQ Sauce Recipe from Food Network
cooking.nytimes.com
Alex Witchel brought this recipe to The Times in 2008 Bigos is the sauerkraut stew that many consider the national dish of Poland The author Louis Begley calls it Polish choucroute
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Get Cold Chicken Curry with Toasted Almonds and Crystallized Ginger Recipe from Food Network
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Get Macaroni -Shrimp Recipe from Food Network
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Get Gnocchi with Prosciutto, Spring Peas, and Chanterelles Recipe from Food Network