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Get Cornbread Dressing Recipe from Food Network
Get Cornbread Dressing Recipe from Food Network
www.allrecipes.com
Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
Ingredients:
split peas, ham bone, carrots, spanish onion, celery, thyme, bay leaf, salt, black pepper, water
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Get Pork Chops with Red Chile Pepper Sauce Recipe from Food Network
Get Pork Chops with Red Chile Pepper Sauce Recipe from Food Network
Ingredients:
pork, jalapeno peppers, vegetable shortening, salt, garlic powder, black pepper, water, cloves, spanish rice
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Get Grilled Rack of Pork with Sherry Vinegar BBQ Sauce Recipe from Food Network
Get Grilled Rack of Pork with Sherry Vinegar BBQ Sauce Recipe from Food Network
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Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Ingredients:
olive oil, cumin, coriander, mexican oregano, garlic, cornish hens, spanish chorizo, spanish onion, mustard greens, chicken stock, baking potato, green olives
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Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Ingredients:
olive oil, cumin, coriander, mexican oregano, garlic, cornish hens, spanish chorizo, spanish onion, mustard greens, chicken stock, baking potato, green olives
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Get Nuevo Latino Shrimp and Grits Recipe from Food Network
Get Nuevo Latino Shrimp and Grits Recipe from Food Network
Ingredients:
shrimp, corn grits, heavy cream, manchego, monterey jack, chipotles, butter, prawns, garlic, lime, olive oil, bourbon, country ham, spanish onion, chanterelles, brewed coffee, cornstarch, thyme, red bell pepper
cooking.nytimes.com
This one-pot mixture of seafood and coarse-grained couscous offers echoes of paella, and a bottle or two of rosé alongside makes for a happy summer dinner.
This one-pot mixture of seafood and coarse-grained couscous offers echoes of paella, and a bottle or two of rosé alongside makes for a happy summer dinner.
Ingredients:
olive oil, chorizo, onion, cloves, espelette pepper, smoked paprika, salt, cherry tomatoes, couscous, shrimp, vermouth, fish, mussels, cilantro leaves, lemon
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Get Rice Pilaf with Chorizo Casserole Recipe from Food Network
Get Rice Pilaf with Chorizo Casserole Recipe from Food Network
Ingredients:
saffron threads, chicken stock, water, spanish, spanish onion, piquillo peppers, peas, dry white wine, butter, spaghetti, white rice, parsley
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Get Cod Cakes Recipe from Food Network
Get Cod Cakes Recipe from Food Network
Ingredients:
cod, yukon gold, spanish onions, sour cream, chives, dijon mustard, scallions, worcestershire sauce, old bay, garlic powder, white pepper, panko breadcrumbs
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Get L.e.O. (Lox and Eggs and Onions) Recipe from Food Network
Get L.e.O. (Lox and Eggs and Onions) Recipe from Food Network