Search Results (35,523 found)
cooking.nytimes.com
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
A homemade sourdough starter is easier to begin growing than you think. And not only will it give these blueberry pancakes a distinctive flavor, but you can use it over and over again in homemade breads and other delicious baked goodies.
cooking.nytimes.com
Jerk chicken — spicy and grilled — is a dish for which Jamaica is justly famous, though it is made across the Caribbean basin and has been for more than 400 years The pungent marinade includes lots of allspice (called pimento in the islands), black pepper and clove, but gets an even bigger kick from ultra-spicy yellow Scotch bonnet peppers, similar in shape and intensity to habanero chiles You can certainly grill it in the island manner
www.chowhound.com
This crab salad omelet recipe is a delicious way to serve leftover crab for breakfast.
www.chowhound.com
A recipe for Italian Rainbow Cookies
www.delish.com
Get your coffee and chocolate fix in one bite.
www.chowhound.com
This is my favorite summer lunch and the first thing I make when I get to Cape Cod each year. Originally inspired by a Jamie Oliver dish. If you are lucky enough...
www.delish.com
Weekend breakfast doesn't get any better than pancakes topped with a sticky-sweet homemade blueberry syrup.
www.delish.com
A few handfuls of raspberries, strawberries, and elderberries tossed in sugar rest atop a chilled custard infused with lemon basil. The herb, with its citrusy note, brightens the silky, rich filling.
www.chowhound.com
We haven’t had our first snow yet here in New York and the farmers’ markets are winding down but there are still some beautifully vibrant vegetables on the stalls...
www.delish.com
This bread also can be made in a two-pound-capacity bread machine. The resulting loaf will have a softer, paler crust than one baked in an oven.
www.foodnetwork.com
Get Parmesan Arugula Dumplings Recipe from Food Network