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This produces tangy, flavorful tofu jerky much like the kind you get at the health food store.
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This copycat recipe of the chocolate duet cookies sold by Panera Bread® packs them with walnuts, white chocolate chips, and semisweet chocolate chips.
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This recipe uses gluten-free all-purpose flour and xanthan gum to offer a tasty and moist gluten-free pumpkin bread with walnuts.
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This savory rice dish is dotted with sweet golden raisins for a light fruity flavor.
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Napa cabbage is seasoned with crushed red pepper flakes and fermented in this traditional Korean pickle.
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A sublime blend of soy sauce, Italian-style seasoning and barbeque sauce mixed with spices brings out the full, mouthwatering flavor of steak!
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Get Green Beans Gremolata Recipe from Food Network
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This homemade hot chocolate is made with coconut milk and cocoa with hints of vanilla and cinnamon; perfect to warm you up on a cold day.
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Eat Frenchy popcorn
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Luxurious beef bourguignon, or beef Burgundy, with beef chuck, carrots, pearl onions, mushrooms, and coated with a deeply flavored, silky sauce.