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Colorful and spicy, this creamy tortilla chip dip is a blend of corn, tomatoes and spices.
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This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos, accented by the flavor of olive oil.
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Get Homemade BBQ Sauce Recipe from Food Network
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Get Tacos Chelo Recipe from Food Network
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These soft tacos use lean ground sirloin and low-fat corn tortillas as sensible substitutions. Skip the sour cream and guacamole -- opt for a fiery salsa instead.
cooking.nytimes.com
Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
www.delish.com
This kicked up pasta salad with a zesty Greek yogurt dressing is full of the fixings from zesty taco seasoning to cilantro, cheddar cheese, avocado, black beans, and corn. So easy to mix up ahead of time, too!
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Get Tre Fagioli with Fregola Recipe from Food Network
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Get Pasta Primavera Recipe from Food Network
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Get Ginger Steak Salad Recipe from Food Network
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Get Caesar Salad with Pancetta Recipe from Food Network
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Get Greek Souvlaki Cheat Sheet Recipe from Food Network