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A rich peppermint Bavarian cream filling is poured into a chocolate crust for a festive holiday dessert, perfect for your Christmas table!
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Get No-Bake Banana Pudding Pie Recipe from Food Network
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ORE-OMG, you'll flip for this dessert.
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Get Pecan Sandies Recipe from Food Network
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This recipe is by Enid Nemy and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: ginger beer, vodka
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Get Casa Marina Jerk Wet Rub Recipe from Food Network
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These hearty whole wheat muffins get their sweetness from honey and raisins!
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This Filipino relish is made with green papaya, carrot, red bell pepper, ginger, green chile peppers, and raisins.
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Saffron threads lend a deep, golden color to this spice infused, Indian rice dish.
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The Singaporean flavors of star anise, galangal and molasses-like soy sauce are a natural with duck — they may seem unfamiliar for some, but they parallel the idea of pairing fruits or warm winter spices with the bird Reflecting her modern sensibility, Cheryl Lu-Lien Tan took this recipe from her grandmother and tweaked it to serve the duck at a slightly pink medium rather than fully cooked Of course, you may cook it through if you prefer.
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Super lemony muffins made with lemon juice and lemon yogurt. A delicious twist on the traditional muffin recipe! For an old-fashioned alternative to the icing, simply dust confectioner's sugar lightly over muffins. Either way, they are delicious!
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Get Chili Beef Stir-Fry with Scallions and Snow Peas Recipe from Food Network