Search Results (11,538 found)
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Marinated bell peppers are grilled and topped with a seasoned goat cheese in this easy appetizer.
Marinated bell peppers are grilled and topped with a seasoned goat cheese in this easy appetizer.
www.allrecipes.com
Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love.
Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love.
Ingredients:
salt, green bell peppers, olive oil, onion, rice, black beans, tomatoes, chili powder, garlic salt, cumin
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A friend made this the other day and it was great, so I had to share. The more colors you use the more colorful it is. Our friend just sprinkled oregano. We added the jalapeno for heat.
A friend made this the other day and it was great, so I had to share. The more colors you use the more colorful it is. Our friend just sprinkled oregano. We added the jalapeno for heat.
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Green peppers stuffed with a mixture of ground beef, rice and onion, seasoned with garlic powder and held together with tomato sauce are topped with shredded mozzarella cheese and baked.
Green peppers stuffed with a mixture of ground beef, rice and onion, seasoned with garlic powder and held together with tomato sauce are topped with shredded mozzarella cheese and baked.
www.allrecipes.com
Line the inside of bell peppers with bacon and fill with a mixture of rice, ground beef, ketchup, and barbeque sauce for a fun spin on stuffed peppers.
Line the inside of bell peppers with bacon and fill with a mixture of rice, ground beef, ketchup, and barbeque sauce for a fun spin on stuffed peppers.
Ingredients:
water, rice, beef, barbeque sauce, ketchup, egg, salt, black pepper, garlic powder, onion powder, bacon, green bell peppers
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This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
Ingredients:
brown rice, green bell peppers, soy sauce, sherry, worcestershire sauce, tofu, cranberries, pecans, parmesan cheese, tomato sauce, brown sugar
www.foodnetwork.com
Get Stuffed Bell Peppers Recipe from Food Network
Get Stuffed Bell Peppers Recipe from Food Network
Ingredients:
bell peppers, olive oil, beef, onion, cloves, zucchini, tomatoes, wild rice, jack cheese
www.foodnetwork.com
Get Mr. John's Meat-Stuffed Bell Peppers Recipe from Food Network
Get Mr. John's Meat-Stuffed Bell Peppers Recipe from Food Network
Ingredients:
green bell peppers, vegetable oil, yellow onions, beef, pork, garlic, parsley leaves, salt, black pepper, white rice, tomato sauce
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Tequila adds an adult kick to these margarita-inspired shrimp fajitas cooked with onion, green bell peppers, Key lime juice, and cilantro.
Tequila adds an adult kick to these margarita-inspired shrimp fajitas cooked with onion, green bell peppers, Key lime juice, and cilantro.
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Stuffed green peppers with rice and sausage in cheesy tomato sauce. Tomato soup is used instead of tomato sauce. Very, very good.
Stuffed green peppers with rice and sausage in cheesy tomato sauce. Tomato soup is used instead of tomato sauce. Very, very good.
Ingredients:
green bell peppers, sausage, onion, tomato soup, water, chili powder, garlic powder, cheddar cheese, rice
www.chowhound.com
This Thai red curry recipe has kabocha squash, garlic, ginger, and green bell peppers simmered in a coconut-curry sauce.
This Thai red curry recipe has kabocha squash, garlic, ginger, and green bell peppers simmered in a coconut-curry sauce.
Ingredients:
vegetable oil, yellow onion, salt plus, green bell peppers, garlic, ginger, curry, coconut milk, water, soy sauce, kabocha squash, lime juice, cilantro
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Red and green bell peppers and carrots give color to this chowder made with half-and-half and frozen corn kernels. Serve sprinkled with grated cheese.
Red and green bell peppers and carrots give color to this chowder made with half-and-half and frozen corn kernels. Serve sprinkled with grated cheese.
Ingredients:
butter, onion, green bell pepper, red bell pepper, carrots, corn kernels, potato, salt, black pepper, cayenne pepper, water, milk, half and half, cheddar cheese