Search Results (7,049 found)
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Makes a refreshing summer apéritif.
www.simplyrecipes.com
Make your own shellfish stock with the shells from crabs, shrimp, and lobster. Homemade shellfish stock recipe with photos and step-by-step instructions.
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This wild mushroom and beef stir-fry recipe uses leeks, flank steak, and a variety of wild mushrooms.
www.allrecipes.com
A tangy mushroom-Marsala sauce perfectly compliments the most tender of steaks.
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Country-style pork ribs are marinated in a Burgundy wine sauce, then slow-grilled to perfection in this great grilling recipe.
www.allrecipes.com
Originally a way to use up leftovers--but it's worth cooking potatoes, beans, and hard-boiled eggs for this fresh-tasting French salad! Tuna, olives, capers, tomatoes, and a bed of baby greens round out this hearty main dish salad.
www.delish.com
Tired of the same old garden salad? Mix it up with these delicious vegetables instead.
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Get Two Bean Salad Recipe from Food Network
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Skewered shrimp is easy to turn during cooking; you can also saute shrimp on their own.
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Get Tomato Basil Cones Recipe from Food Network
www.allrecipes.com
Inspired by Japan's flavorful teriyaki sauces, this easy-to-make marinade combines soy sauce, ruby red grapefruit juice, hoisin sauce, ketchup, rice wine vinegar, brown sugar, ginger, garlic, and a zesty habanero chile pepper.
www.allrecipes.com
This creamy dressing is spiced up by fresh green onions and garlic and a hefty splash of red wine.