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These big, soft, and moist gingerbread cookies are made healthier by using whole wheat flour, less sugar, and butter instead of margarine.
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These delicately spiced muffins are lightly sweetened with honey.
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Multigrain chia seed waffles made with oats and whole wheat flour are a hearty way to start the day.
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A delicious non-sweet breakfast muffin alternative featuring the classic combination of bacon and corn.
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Get Breakfast Quesadillas Recipe from Food Network
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Cranberry pecan oatmeal granola bars with chocolate chips are a quick and easy snack recipe to prepare and are great for on-the-go eating.
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These guilt-free muffins are moist with yogurt and packed with apples, zucchini, and carrot.
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This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar.
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Get Bal's Lentil Cookies Recipe from Food Network
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Get Tabbouleh Recipe from Food Network
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I like to serve these savory muffins, whose flavors are reminiscent of black bread and pumpernickel, with hearty borscht-type soups, smoked fish or cheese.
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Easy doughnuts with the flavors of apple and spice. Any day will be great if you start with a breakfast this special.