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Chef John's recipe for Korean fried chicken sauce is the perfect topper for his recipe for Korean fried chicken.
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Get Roasted Artichoke Hearts Provencal Recipe from Food Network
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Sliced strawberries, strawberry syrup, and rosé wine make this cocktail recipe light and fruity, while Pimm's and gin add herbal complexity.
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Strawberries, blueberries, raspberries, and blackberries combine in this sweet jam.
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An excellent cranberry sauce for Christmas turkey dinner.
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A nice alternative from the classic sex on the beach. This cocktail uses peach schnapps and raspberry liqueur.
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Enjoy this golden cocktail, made with maple syrup, Grand Marnier®, and bourbon, garnished with fresh clementine peel.
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A simple blender version of the classic lemon-and-butter-sauce recipe to top eggs Benedict, vegetables, or fish.
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Get Tahini Tuna Salad Recipe from Food Network
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This recipe is by Florence Fabricant and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A vegetarian pizza recipe topped with slices of potato, garlic, mozzarella cheese, fresh thyme, and watercress dressed with lemon vinaigrette.
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Rose and burgundy wines with pineapple juice, fruit punch and citrus juice make a refreshing summertime drink for a crowd. Chill all the ingredients before mixing for best results.