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Get "A Bologna" - Calamari, Scallops and Clams with Roasted Fingerlings and Arugula Salad Recipe from Food Network
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Get Tabouleh Recipe from Food Network
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A Thanksgiving stuffing recipe with dried cranberries, smoked sausage, and Old Bay Seasoning.
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This recipe is by Joan Nathan and takes 5 hours. Tell us what you think of it at The New York Times - Dining - Food.
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A quick, easy grilled pork chop recipe with Tuscan flavors. The chops are drizzled with balsamic vinaigrette and served on a cannellini bean salad.
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Get Seared Snapper with Vidalia Onions and Bean Ragout Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 hour and 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pork Involtino Recipe from Food Network
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This pernil asado recipe is a Puerto Rican dish of marinated pork wrapped in a banana leaf and slow-roasted.