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Get Cranberry Sauce Recipe from Food Network
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Tart cranberry juice gives a classic mimosa cocktail a blush.
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This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: gin, cura ao, lime juice
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A yummy casserole with the delicious flavor of New England style clam chowder. Easy to make and very hearty. A great weeknight supper.
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Dinner doesn't have to take forever--prove it with this fast and delicious creamy shrimp scampi recipe made with half and half.
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This is a very yummy sandwich spread
Ingredients: bulb garlic, garlic, lemon
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This quick and easy Spanish rice uses instant rice, vegetable juice, and taco seasoning for a spicy side dish.
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Something different but delicious. A fondue with avocado, cream, Mexican cotija cheese and a hint of tequila. Serve with shrimp or bread for dipping.
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Try this spicy, creamy sauce on Chef Donald Links's Grilled Pork Skewers.
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Get Baked Ziti Recipe from Food Network
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Get Tortellini in Brodo Recipe from Food Network