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Get B. Smith's Cornmeal-Dipped Pan-Fried Whiting Recipe from Food Network
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This rich, cheesy polenta is the perfect foil for pork, chicken, beef, or fish dishes.
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Moist, yellow cupcakes with cinnamon and spice make a great dessert or snack, with or without frosting.
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Summertime is for grilling with this recipe! Slices of yellow squash and zucchini are mixed with red bell pepper and onion and seasoned with lemon-pepper seasoning to go on the grill and accompany your outdoor cooking favorites.
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Tasty golden brown fritters made from cornmeal and shredded summer squash are a great side dish for your favorite fish, chicken, or grilled meats.
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This recipe started out as something else I had in my pantry a bag of mixed sprouted lentils – black, green, and brown I cooked them with the intention of making dal, but I so liked the integrity of the cooked lentils – green and black lentils remain intact even after they soften – that I didn’t want to mash them
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Get Ceviche (Shrimp and Grouper) with Serrano Chiles, Mango, Smoked Tomatoes, Crispy Plantain Chips Recipe from Food Network
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Get Super-Zesty Potato Salad Recipe from Food Network
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Get Super Zesty Potato Salad Recipe from Food Network
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Get Pickled Herring Recipe from Food Network