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Turkey kielbasa, spinach, and lentils are combined to yield a hearty soup.
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This aromatic and hearty lentil soup is spiced with cumin and coriander for a light, yet filling meal.
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A traditional casserole with a seafood twist! Fresh crab meat can be substituted for imitation.
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A delightful spinach salad made with bacon, eggs, and a bold, tangy dressing.
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Chef John's bacon ranch chicken skewers will add a kick to your next cookout.
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Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners.
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This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!
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Mexican chicken soup, also known as caldo de pollo, is layered with a simple chicken soup over spiced rice and topped with avocado slices and cilantro for a warm and hearty meal.
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Delicious and surprisingly simple sushi rolls with imitation crab, cream cheese and cucumber.
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Zucchini sticks coated with soy batter and seasoned bread crumbs bake up into a light appetizer or side dish option that's vegan to boot.
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For a flavorful vegan or vegetarian dinner, try a bowl of this Asian-inspired noodle soup with bok choy, ginger, and fragrant spices.
cooking.nytimes.com
In this magical recipe by Ben Mims from his cookbook "Sweet & Southern," vanilla cake and chocolate custard are layered into a Bundt pan before baking In the oven, the two switch places, with the heavier custard sinking while the cake rises to the surface Once unmolded, you end up with a tender band of cake on the bottom and creamy, wobbly flan on top