Search Results (4,862 found)
www.foodnetwork.com
Get Game Day Korean-Style Chicken Wings Recipe from Food Network
Get Game Day Korean-Style Chicken Wings Recipe from Food Network
Ingredients:
honey, sriracha, soy sauce, juice, sesame oil, cornstarch, flour, chicken wings, sesame seeds, scallions
www.allrecipes.com
Chicken strips are fried in a Thai spice blend, then tossed with cooked pasta. An easy to make main dish with an exotic blend of flavors.
Chicken strips are fried in a Thai spice blend, then tossed with cooked pasta. An easy to make main dish with an exotic blend of flavors.
Ingredients:
pasta, olive oil, chile pepper, garlic, ginger, bone, soy sauce, lemon juice, white wine
www.allrecipes.com
These simple savory-sweet shrimp and pineapple skewers are basted with a homemade teriyaki sauce and cook up in just a few minutes on the grill.
These simple savory-sweet shrimp and pineapple skewers are basted with a homemade teriyaki sauce and cook up in just a few minutes on the grill.
Ingredients:
water, soy sauce, brown sugar, honey, garlic, ginger, jumbo shrimp, pineapple, cilantro, sesame seeds
www.allrecipes.com
Filipino fried chicken is a cinch to make at home with chicken wings that you can dredge and marinate all in one go using basic ingredients.
Filipino fried chicken is a cinch to make at home with chicken wings that you can dredge and marinate all in one go using basic ingredients.
Ingredients:
cornstarch, sugar, flour, salt, monosodium glutamate, eggs, green onions, soy sauce, cloves, chicken wings
www.chowhound.com
A simple bok choy recipe for a healthy vegetable side dish.You will need garlic, ginger, red pepper flakes, and toasted sesame oil.
A simple bok choy recipe for a healthy vegetable side dish.You will need garlic, ginger, red pepper flakes, and toasted sesame oil.
Ingredients:
vegetable oil, garlic, ginger, red pepper flakes, bok choy, soy sauce, water, sesame oil
www.foodnetwork.com
Get Yellowtail Sashimi with Diced Chiles Recipe from Food Network
Get Yellowtail Sashimi with Diced Chiles Recipe from Food Network
Ingredients:
garlic, ginger, scallions, jalapeno, soy sauce, yuzu juice, ponzu sauce, olive oil, lemon
www.foodnetwork.com
Get Kimchi Fried Rice with Fried Egg Recipe from Food Network
Get Kimchi Fried Rice with Fried Egg Recipe from Food Network
Ingredients:
olive oil, yellow onion, garlic, kimchi, soy sauce, rice, egg, scallion white, chili powder
www.foodnetwork.com
Get Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette Recipe from Food Network
Get Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette Recipe from Food Network
Ingredients:
tuna steak, steak, salad greens, european cucumber, wasabi, rice vinegar, soy sauce, olive oil
www.foodnetwork.com
Get Jamaican Jerked Chicken with Barbecue Sauce Recipe from Food Network
Get Jamaican Jerked Chicken with Barbecue Sauce Recipe from Food Network
Ingredients:
chicken thighs, white vinegar, green onions, jalapenos, soy sauce, sauce, lime juice, allspice, bay leaves, cloves, salt, sugar, thyme, cinnamon, vegetable oil, ketchup, marinade, ginger, brown sugar
www.foodnetwork.com
Get Hickory Smoked Chicken Wings with Jerk Sauce and Lime Recipe from Food Network
Get Hickory Smoked Chicken Wings with Jerk Sauce and Lime Recipe from Food Network
Ingredients:
apple cider vinegar, curry powder, fish sauce, lime juice, soy sauce, brown sugar, palm sugar, cilantro, garlic powder, onion powder, black pepper, salt, lemongrass, coriander seeds, sugar, star anise, cloves, kaffir lime, oil
www.foodnetwork.com
Get Gangnam Bowls Recipe from Food Network
Get Gangnam Bowls Recipe from Food Network
Ingredients:
cucumbers, cloves, soy sauce, carrots, sesame oil, white vinegar, sugar, sesame seeds, chile, asian pears, scallions, red bell peppers, ginger, brown sugar, cilantro, steaks, jasmine rice, iceberg lettuce, canola oil
cooking.nytimes.com
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
Ingredients:
coconut milk, vegetable stock, soy sauce, brown sugar, green, onion, red bell pepper, zucchini, sweet potato, green beans, asian eggplant, lime, basil leaves