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Get The Wild Plum Cafe's Oxtail Soup Recipe from Food Network
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Get Adobo Recipe from Food Network
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Get Togarashi Onion Rings with Wasabi Dipping Sauce Recipe from Food Network
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Get Cocoa Pork Recipe from Food Network
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Get Barbecue Chicken Recipe from Food Network
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This pie-style variation on Chilean empanadas is filled with beef, raisins, and black olives simmered in broth and wrapped in homemade crust.
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Get Corned Beef and Cabbage Recipe from Food Network
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Get Beef Kefta With Melon Slaw Recipe from Food Network
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Cooked chicken breast is combined with canned white beans, green chilies, onion and garlic in this chicken stock based chili seasoned with oregano, cumin and cayenne pepper. Serve with grated jack cheese.
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This rich and saucy casserole with summer squash is classic Southern comfort food and a great way to use leftover chicken or turkey.