Search Results (5,040 found)
www.allrecipes.com
These buttermilk fried chicken legs are extra crispy because you double dip them in a seasoned flour and cornmeal coating. They're definitely worth time time and effort!
These buttermilk fried chicken legs are extra crispy because you double dip them in a seasoned flour and cornmeal coating. They're definitely worth time time and effort!
Ingredients:
chicken, buttermilk, flour, cornmeal, onion, garlic, thyme, salt, paprika, monosodium glutamate, baking powder, cayenne pepper, egg whites
www.foodnetwork.com
Get Big-Batch Corn and Potato Chowder Recipe from Food Network
Get Big-Batch Corn and Potato Chowder Recipe from Food Network
Ingredients:
butter, olive oil, corn, celery, onion, red bell pepper, cloves, thyme leaves, flour, milk, heavy cream, yukon gold
www.allrecipes.com
Carrots, onions, and mushrooms simmer with fresh herbs and white wine to make a flavorful vegan gravy perfect for serving with potatoes, stuffing, or main dishes.
Carrots, onions, and mushrooms simmer with fresh herbs and white wine to make a flavorful vegan gravy perfect for serving with potatoes, stuffing, or main dishes.
Ingredients:
vegetable oil, onions, carrots, mushrooms, cloves, salt, black pepper, white wine, tomatoes, marjoram, thyme, water, flour
www.foodnetwork.com
Get Pork Tenderloin Steaks with Wilted Cabbage and Apples Recipe from Food Network
Get Pork Tenderloin Steaks with Wilted Cabbage and Apples Recipe from Food Network
Ingredients:
pork tenderloin, thyme, olive oil, green, green cabbage, chicken broth, red wine vinegar, brown sugar, parsley leaves, dinner rolls
www.allrecipes.com
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
www.foodnetwork.com
Get The Ultimate Barbecued Ribs Recipe from Food Network
Get The Ultimate Barbecued Ribs Recipe from Food Network
Ingredients:
ribs, bacon, thyme, onion, garlic, ketchup, preserves, dijon mustard, brown sugar, molasses, white wine vinegar, cumin, paprika
www.allrecipes.com
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Ingredients:
olive oil, white vinegar, lime juice, sugar, thyme leaves, allspice, cinnamon, salt, cayenne pepper, scotch bonnet, green onions, cloves, bone
www.foodnetwork.com
Get Pork Roast Stuffed with Ham and Cheese Recipe from Food Network
Get Pork Roast Stuffed with Ham and Cheese Recipe from Food Network
Ingredients:
roast, deli ham, gruyere cheese, vegetable oil, carrots, onion, flour, white wine, chicken stock, thyme, white mushrooms, sour cream, parsley
www.chowhound.com
A classic French recipe, tender asparagus baked into a quiche with a flaky crust.
A classic French recipe, tender asparagus baked into a quiche with a flaky crust.
Ingredients:
flour, salt, butter, water, asparagus, ricotta cheese, eggs, parmesan cheese, italian seasoning
www.allrecipes.com
A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like.
A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like.
Ingredients:
olive oil, white mushrooms, shiitake mushrooms, cloves, sherry, chicken stock, heavy whipping cream, fettuccine, thyme, chives, tarragon, parmigiano reggiano
www.delish.com
A novel blend of herbs and cayenne revamps an old favorite. Serve with cornmeal waffles and apple cider syrup for a perfect balance of savory and sweet.
A novel blend of herbs and cayenne revamps an old favorite. Serve with cornmeal waffles and apple cider syrup for a perfect balance of savory and sweet.
Ingredients:
tarragon, paprika, onion powder, salt, black pepper, garlic powder, oregano, thyme, cayenne pepper, chicken, parsley, buttermilk, flour
www.allrecipes.com
The classic French onion soup you crave is just like the one from the restaurant, full of beefy broth and topped with a slice of toasted French bread and 2 kinds of cheese. Red wine adds an authentic flavor.
The classic French onion soup you crave is just like the one from the restaurant, full of beefy broth and topped with a slice of toasted French bread and 2 kinds of cheese. Red wine adds an authentic flavor.
Ingredients:
butter, onions, cloves, salt, black pepper, thyme, red wine, sherry, flour, beef broth, french baguette, swiss cheese, provolone cheese