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A kid-friendly recipe for baked chicken tenders or boneless, skinless chicken breasts using stone-ground crackers for a crunchy coating.
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An easy slow cooker chicken thigh recipe with fennel, black olives, and whole-grain mustard. Serve over noodles or rice.
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I love making pickles and stumbled across an old pickled pumpkin recipe a few years ago. Using the recipe as a starting point, I made some changes and came up...
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Get Chestnut Stuffing Recipe from Food Network
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Pernod-steamed salmon and smoked salmon are mixed with a lemony butter–crème fraîche dressing in this lighter take on rillettes.
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Any party with Greek Fondue will be lit.
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Get Easy Almond Sticky Buns Recipe from Food Network
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Get Potato Bagels with Butter-Glazed Onions Recipe from Food Network
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Get Pepperoni Pretzels Recipe from Food Network
cooking.nytimes.com
This is the rare recipe for which I think it important to look at the picture — this updated one, not an intimidating old one — before beginning A single glance confirms that the dish is not technically difficult to make, though it is a bit laborious The leaves hold all the fillings, and the whole thing retains an odd calm beauty, the way a tree in bloom does.
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This easy pasta recipe has a pesto made of spinach, pine nuts, and Parmesan cheese that's tossed with fusilli pasta.