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Buttery-tasting Yukon Gold potatoes make this creamy, cheesy dish extra-flavorful.
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This dipping sauce features minced garlic and ginger in soy sauce and rice wine vinegar.
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Mission Chinese Food chef Danny Bowien’s version of the fiery Chinese classic.
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Miniature versions are always better than the original.
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Irish-inspired beef stew cooks up fully flavored and hearty when seared in herb seasoned flour and slow cooked with carrots, onions, bacon, and Irish stout beer.
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A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice.
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This easy vegan chili with kidney beans, corn, potato, and tomatoes doesn't take much prep or time to cook and tastes great the next day.
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Get Eggplant Rollatini Recipe from Food Network
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This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
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Use your air fryer to make perfectly tender and juicy pork chops in just 10 minutes. You can play around with different crouton flavors for variety.
Ingredients: pork, cajun, cheese, eggs, cooking spray
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This classic Chinese Broccoli Beef Stir Fry recipe only 30 minutes from start to finish! Crisp-tender broccoli and tender steak, all decked out in a savory sauce. Serve with rice.