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Classic green chile stew is a simple and tasty dish. It also adapts nicely to other ingredients. The grilled corn and dried onions in this recipe add a pleasant...
Classic green chile stew is a simple and tasty dish. It also adapts nicely to other ingredients. The grilled corn and dried onions in this recipe add a pleasant...
Ingredients:
pork, onions, cloves, red bell pepper, chile, yukon gold, carrots, tomatoes, green beans, chicken stock, black beans, corn
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The classic Hungarian dish of chicken simmered with paprika sauce until tender.
The classic Hungarian dish of chicken simmered with paprika sauce until tender.
Ingredients:
chicken, olive oil, onions, cloves, tomatoes, tomato paste, red pepper flakes, green bell peppers, white mushrooms, sour cream
www.allrecipes.com
A classic made even better with the addition of Butterball Smoked Sausage, two kinds of cheese and a different shaped pasta.
A classic made even better with the addition of Butterball Smoked Sausage, two kinds of cheese and a different shaped pasta.
Ingredients:
cavatappi, butter, smoked turkey, onions, alfredo sauce, half and half, cheese, cheddar cheese, black pepper, bread crumbs
www.allrecipes.com
Try this very easy meat sauce over penne pasta when you want a simple meal with a few shortcuts that still has plenty of real homemade flavor.
Try this very easy meat sauce over penne pasta when you want a simple meal with a few shortcuts that still has plenty of real homemade flavor.
Ingredients:
olive oil, steak, cloves, green onions, beef broth, milk, pasta, red pepper flakes, italian herbs, penne, parmigiano reggiano
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I came up with this recipe to accomodate several dietary restrictions suffered by a few friends. You can vary the ingredients from the substitutes to the usual...
I came up with this recipe to accomodate several dietary restrictions suffered by a few friends. You can vary the ingredients from the substitutes to the usual...
cooking.nytimes.com
Alex Witchel brought this recipe to The Times in 2008 Bigos is the sauerkraut stew that many consider the national dish of Poland The author Louis Begley calls it Polish choucroute
Alex Witchel brought this recipe to The Times in 2008 Bigos is the sauerkraut stew that many consider the national dish of Poland The author Louis Begley calls it Polish choucroute
Ingredients:
sweet onions, salt, smoked bacon, sauerkraut, potatoes, cloves, black peppercorns, smoked ham, apples, beef consomm, frankfurters, kielbasa, vodka
www.simplyrecipes.com
Fried chicken served with a mushroom cream sauce. Easy to make, filling, and delicious.
Fried chicken served with a mushroom cream sauce. Easy to make, filling, and delicious.
Ingredients:
bone, salt, flour, black pepper, olive oil, butter, chicken broth, onions, mushrooms, garlic, thyme, sour cream, heavy cream
www.foodnetwork.com
Get Peruvian Lamb Stew Seco de Cordero Recipe from Food Network
Get Peruvian Lamb Stew Seco de Cordero Recipe from Food Network
Ingredients:
cloves, salt, black pepper, red wine vinegar, olive oil, lamb, jalapeno peppers, onions, beer, chicken stock, potatoes
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Get Curried Potatoes and Chickpeas Recipe from Food Network
Get Curried Potatoes and Chickpeas Recipe from Food Network
Ingredients:
yukon gold, butter, curry powder, cayenne pepper, can chickpeas, fried onions, greek yogurt, cilantro, lime juice, jalapeno pepper
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Get Big-Batch Turkey Chili Recipe from Food Network
Get Big-Batch Turkey Chili Recipe from Food Network
Ingredients:
yellow onions, cloves, chili powder, oregano, tomato paste, olive oil, chipotle chiles, turkey, mexican lager, tomatoes, kidney beans
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Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Ingredients:
fish, habaneros, onions, cloves, ginger, tomatoes, thyme, bay leaves, kaffir lime, limes, heavy cream, garlic, green scallions
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Get Quiche Lorraine Recipe from Food Network
Get Quiche Lorraine Recipe from Food Network
Ingredients:
olive oil, streaky bacon, onions, eggs, heavy cream, parsley leaves, chives, cheddar cheese, gruyere cheese, flour, butter, egg