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cooking.nytimes.com
Jerk chicken — spicy and grilled — is a dish for which Jamaica is justly famous, though it is made across the Caribbean basin and has been for more than 400 years The pungent marinade includes lots of allspice (called pimento in the islands), black pepper and clove, but gets an even bigger kick from ultra-spicy yellow Scotch bonnet peppers, similar in shape and intensity to habanero chiles You can certainly grill it in the island manner
Jerk chicken — spicy and grilled — is a dish for which Jamaica is justly famous, though it is made across the Caribbean basin and has been for more than 400 years The pungent marinade includes lots of allspice (called pimento in the islands), black pepper and clove, but gets an even bigger kick from ultra-spicy yellow Scotch bonnet peppers, similar in shape and intensity to habanero chiles You can certainly grill it in the island manner
Ingredients:
allspice, thyme leaves, garlic, habanero chiles, scallions, black peppercorns, salt, nutmeg, cinnamon, ginger, soy sauce, juice, chicken
cooking.nytimes.com
Easy, healthful and infinitely adaptable, grain bowls are equally ideal for feeding a family (picky eaters can build it to suit their own tastes) and using up leftovers in the fridge You could also cook up the ingredients at the beginning of the week, and mix and match ingredients at will as the week progresses Try rice, quinoa, kamut, farro, freekeh, wheat berries, barley and grits for the grain (this recipe calls for mixing brown rice and quinoa for a nice variety of textures, but feel free to use just one or the other)
Easy, healthful and infinitely adaptable, grain bowls are equally ideal for feeding a family (picky eaters can build it to suit their own tastes) and using up leftovers in the fridge You could also cook up the ingredients at the beginning of the week, and mix and match ingredients at will as the week progresses Try rice, quinoa, kamut, farro, freekeh, wheat berries, barley and grits for the grain (this recipe calls for mixing brown rice and quinoa for a nice variety of textures, but feel free to use just one or the other)
Ingredients:
brown rice, white quinoa, soy sauce, ginger, wine vinegar, peanut oil, sesame oil, kale, eggs, avocado, kimchi
www.foodnetwork.com
Get Scallion and Ginger Pancakes Recipe from Food Network
Get Scallion and Ginger Pancakes Recipe from Food Network
Ingredients:
cake flour, flour, salt, canola oil, water, scallions, soy sauce, sesame oil, red wine vinegar, ginger, cloves
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Get Chicken Satay with Peanut Sauce Recipe from Food Network
Get Chicken Satay with Peanut Sauce Recipe from Food Network
Ingredients:
yogurt, ginger, garlic, curry powder, chicken breasts, peanut butter, soy sauce, sambal, brown sugar, limes, water, peanuts
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Get Sesame Soba Noodles Recipe from Food Network
Get Sesame Soba Noodles Recipe from Food Network
Ingredients:
soba, honey, soy sauce, sherry vinegar, sesame oil, ginger, garlic, vegetable oil, edamame, carrots, scallions, sesame seeds
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Get Beef with Scallions, Tomato, and Ginger Recipe from Food Network
Get Beef with Scallions, Tomato, and Ginger Recipe from Food Network
Ingredients:
flank steak, dry sherry, soy sauce, sesame oil, cornstarch, sugar, vegetable oil, scallions, ginger, tomatoes, hoisin sauce
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Get Potato Pork Croquette: Korokee Recipe from Food Network
Get Potato Pork Croquette: Korokee Recipe from Food Network
Ingredients:
grapeseed oil, pork, soy sauce, scallions, potatoes, butter, orange juice, pineapple juice, lime, green, panko, canola oil
www.chowhound.com
A DIY version of the store-bought main dish, filled with plenty of mushrooms, miso, and fresh herbs.
A DIY version of the store-bought main dish, filled with plenty of mushrooms, miso, and fresh herbs.
Ingredients:
tofu, white miso, salt, thyme leaves, black pepper, soy sauce, sage, orange juice, olive oil, dijon mustard, shallots, celery, cremini mushrooms, brown rice, mushroom broth, water, italian parsley, red wine vinegar
www.allrecipes.com
This Asian-style coleslaw, made with cabbage, chow mein noodles, and toasted almonds, is tossed in a spicy peanut dressing.
This Asian-style coleslaw, made with cabbage, chow mein noodles, and toasted almonds, is tossed in a spicy peanut dressing.
Ingredients:
almonds, cabbage, carrots, red bell pepper, red onion, olive oil, cider vinegar, peanut butter, maple syrup, tamari, ginger, sesame oil, red pepper flakes, salt, chow mein, salad, dressing
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Get Pork Shoulder Rajas with Quick Kimchi in Lettuce Leaves with Kojuchang Sauce Recipe from Food Network
Get Pork Shoulder Rajas with Quick Kimchi in Lettuce Leaves with Kojuchang Sauce Recipe from Food Network
Ingredients:
napa cabbage, salt, cloves, serrano chiles, ginger, fish sauce, rice vinegar, water, green onions, sesame seeds, soy sauce, sesame oil, cilantro, black pepper, steak, kochujang, honey