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This Spanish rice recipe is a classic red rice to serve with beans, inside a burrito, or alongside any Mexican dish.
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Akasha Richmond's cauliflower-flecked pilaf is a fantastic, healthy meal in one dish.
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Reinvent turkey leftovers with this simple method for making turkey soup. Simmer turkey bones with onion, carrots, celery, and herbs for a tasty broth. Just add chopped leftover turkey meat and the soup is ready!
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A ham bone left over from a previous meal gets a second chance when simmered with lentils and vegetables to make a hearty soup in less than an hour.
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Black 'beluga' lentils cook up for a tender, melt-in-you-mouth soup in Chef John's recipe for black lentil soup.
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Chef John's recipe for shrimp with a spicy, horseradish-spiked cocktail sauce is a guaranteed crowd-pleaser.
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Add a little spice to a simple shrimp stock.
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Get Chicken Thighs in Mild Red Curry Recipe from Food Network
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Get Scallop Phyllo Pizza With Pinot Noir Sauce Recipe from Food Network
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Get 'Liquid Gold' Chicken Broth Recipe from Food Network
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Chef John dishes up his take on flavor-packed Cincinnati-style chili, served over spaghetti with Cheddar cheese and onion.