Search Results (20,536 found)
www.simplyrecipes.com
Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger
www.chowhound.com
I'm using Chow's recipe feature to note down and collect the recipes for my Asian family's everyday food. This particular dish, for a clear tomato and lentil...
www.chowhound.com
Don’t skip the tahini sauce!
www.allrecipes.com
White rice is cooked with a spinach paste and Indian seasoning blend in this quick and easy palak rice, also known as spinach rice, recipe.
www.foodnetwork.com
Get Taco Cones Recipe from Food Network
cooking.nytimes.com
In Provence, the garlic-infused mayonnaise called aioli is typically served with a platter of raw and boiled vegetables and sometimes fish With its intense creamy texture and deep garlic flavor, it turns a humble meal into a spectacular one In this recipe, an assortment of colorful roasted vegetables stand in for the raw and boiled ones
www.foodnetwork.com
Get Lamb Burgers with Caramelized Red Onions, Mayoli and Feta Recipe from Food Network
www.allrecipes.com
For an absolutely fresh-from-the-garden delight, combine goat cheese with arugula, cherry tomatoes, olive oil, garlic, salt and pepper, and toss with hot penne pasta.
www.allrecipes.com
Make this simple shrimp stock infused with shrimp shells, garlic, lemon, and aromatic vegetables base as the perfect base for gumbo, etouffee, or any other seafood dish.
www.allrecipes.com
Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns.
www.allrecipes.com
Cooks who love intensely flavored ingredients of Mediterranean cuisine--garlic, basil, sun-dried tomatoes, feta cheese--will enjoy these savory chicken breasts wrapped with flaky puff pastry.
cooking.nytimes.com
Scallops, yes, and pomegranate, but the real delight of this recipe is in the Foriana sauce, a sweet walnut, pine nut, garlic, raisin and oregano sauce I learned from my dad The original recipe calls for minced anchovies and the sauce served on thin spaghetti Either version is delicious.