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Banana bread with walnuts and dark chocolate chunks is easy to prepare in the bread machine and makes a tasty quick bread.
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This ultra-crispy cauliflower, a.k.a. KFC, is a signature dish at Hong Kong's Yardbird. After being battered and fried, the cauliflower florets are tossed with a sweet and fiery sauce made with gochujang, the pepper paste that is a staple of Korean cookin
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Eggplant and whole wheat pasta add a hearty dimension to this vegetarian spinach lasagna.
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Get Chocolate-Chip Sunflower-Butter Muffins Recipe from Food Network
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The icing on the proverbial cake, this banana cake boasts both a crunchy oat topping and luscious cream-cheese frosting.
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Made with whole wheat flour, ground oatmeal, turbinado sugar, molasses, almonds, unsweetened coconut, and carob ships, these wholesome cookies are just the thing to grab for breakfast on the run, or as a satisfying afternoon snack.
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I made this on a whim one night when I got home late from work and only had a couple random ingredients, and it turned out to be awesome and super healthy as...
Ingredients: eggplant, tomatoes, wheat
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Cocoa and chocolate chips enhance this honey-sweetened wheat bread. And instant mocha coffee provides the java note.
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A classic picnic salad, this version is made healthier using whole wheat macaroni and less sugar.
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This tasty whole wheat flatbread with a spiced shrimp filling makes a great snack or sandwich.
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Coconut oil and pecan flour are the star ingredients that make this vegan banana bread a moist and hearty alternative to the traditional recipe for banana bread.