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This mini tamale pie recipe has a savory ground beef filling tucked into a crispy masa shell and topped with sour cream and cilantro.
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This is a meatloaf piled high with spicy shrimp The chef David Burke created the dish for the Stadium Grill.
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Get On Top of Ole Smoky, All Covered with Cheese: Spaghetti and Meatballs Recipe from Food Network
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Get Game Day Chili Recipe from Food Network
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Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
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Get London Broil With Onion Marmalade Recipe from Food Network