Search Results (5,138 found)
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Get Sunny's Tater Tot Pie Recipe from Food Network
Get Sunny's Tater Tot Pie Recipe from Food Network
Ingredients:
olive oil, chuck, worcestershire sauce, hungarian paprika, tomato paste, beef stock, onion, carrots, zucchini, red bell pepper, havarti cheese, tater tots
www.chowhound.com
Chard adds a touch of sweetness and earthiness to this classic baked pasta dish.
Chard adds a touch of sweetness and earthiness to this classic baked pasta dish.
Ingredients:
pasta, olive oil, yellow onion, garlic, oregano, salt plus, black pepper, swiss chard, ricotta cheese, parmesan cheese, egg, tomato sauce, water
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Get Italian Roast Beef Recipe from Food Network
Get Italian Roast Beef Recipe from Food Network
Ingredients:
rump roast, garlic, olive oil, onions, bay leaves, carrots, celery, rosemary, tomato paste, dry white wine, chicken stock, egg, butter, sage
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Get Pot Roast Stir-Fry Recipe from Food Network
Get Pot Roast Stir-Fry Recipe from Food Network
Ingredients:
vegetable oil, cremini mushrooms, carrots, celery, garlic, tomato paste, beef sirloin, cornstarch, potatoes, beef broth, soy sauce, butter, parsley, egg noodles
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Get Middle Eastern Millet Salad-in-a-Jar Recipe from Food Network
Get Middle Eastern Millet Salad-in-a-Jar Recipe from Food Network
Ingredients:
millet, olive oil, greek yogurt, hummus, juice, tomato, green bell pepper, parsley leaves, pickled beets, grape, cucumbers, za atar, fried onions
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Get Fried Lasagna Bites Recipe from Food Network
Get Fried Lasagna Bites Recipe from Food Network
www.allrecipes.com
Use premade pie crusts to make calzones stuffed with ground beef, Italian cheeses, mushrooms, and olives. It's so much easier and faster than making your own dough.
Use premade pie crusts to make calzones stuffed with ground beef, Italian cheeses, mushrooms, and olives. It's so much easier and faster than making your own dough.
Ingredients:
beef, onion, chicken breast, tomato, mushroom, olives, spaghetti, mozzarella cheese, cheddar cheese, parmesan cheese, pie crust, cream cheese, olive oil, italian seasoning
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Get The Ultimate Sloppy Joes Recipe from Food Network
Get The Ultimate Sloppy Joes Recipe from Food Network
Ingredients:
onion, turkey, ketchup, yellow mustard, cayenne pepper, brown sugar, tomato paste, red wine vinegar, pickling cucumbers, horseradish, dill weed, white vinegar, sugar, water, cloves, pickling spice, turmeric
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bulgur wheat, brown rice, cashews, yellow onion, ginger, garlic, red pepper, green pepper, jalapeno pepper, olive oil, tomato paste, yogurt, cardamom seeds, coriander seeds, cinnamon
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Get Easy Cheesy Chili Chicken Recipe from Food Network
Get Easy Cheesy Chili Chicken Recipe from Food Network
Ingredients:
olive oil, cilantro leaves, chili powder, cumin, salt, garlic, black pepper, cayenne, chicken breast, green bell pepper, red onion, plum tomato, jack cheese
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Get Bacon-Cheddar Meatloaf Recipe from Food Network
Get Bacon-Cheddar Meatloaf Recipe from Food Network
Ingredients:
bacon, onion, cloves, egg yolks, dijon mustard, hot sauce, worcestershire sauce, heavy cream, salt, black pepper, beef chuck, pork, veal, sharp cheddar, parsley, tomato paste, balsamic vinegar, water
cooking.nytimes.com
Spices lose their flavor over time but few as quickly as paprika, which starts out tasting of pepper and sunshine but deteriorates in but a few months to sawdust and bitterness For this recipe, get some new at the market: sweet or hot Hungarian paprika is best, but the generic article isn’t terrible and the smoky Spanish varieties known as pimentón de La Vera would not be out of place either, lending a deep, woodsy aroma reminiscent of cooking over an open fire It’s a dish that pairs beautifully with butter-slicked egg noodles.
Spices lose their flavor over time but few as quickly as paprika, which starts out tasting of pepper and sunshine but deteriorates in but a few months to sawdust and bitterness For this recipe, get some new at the market: sweet or hot Hungarian paprika is best, but the generic article isn’t terrible and the smoky Spanish varieties known as pimentón de La Vera would not be out of place either, lending a deep, woodsy aroma reminiscent of cooking over an open fire It’s a dish that pairs beautifully with butter-slicked egg noodles.
Ingredients:
chicken thighs, neutral oil, butter, spanish onion, cloves, hungarian paprika, flour, tomatoes, chicken broth, egg noodles, sour cream