Search Results (21,220 found)
www.chowhound.com
This one-pot beef stroganoff recipe is made with ground beef and mushrooms in a sour cream sauce, with egg noodles cooked right in the sauce.
www.foodnetwork.com
Get Raffy's Quinoa and Ceci Soup Recipe from Food Network
cooking.nytimes.com
A five-hour braise yields a tender, intense and velvety leg of lamb, soft enough to cut with the edge of a spoon Carrots and parsnips lend sweetness to the pot, while tomatoes and a handful of chopped green olives add a bracing bite Serve on a bed of garlicky celeriac puréed so smooth it could double as a creamy sauce
www.foodnetwork.com
Get "Poor Man Lobster" and Shrimp Risotto with Truffle Essence Recipe from Food Network
www.foodnetwork.com
Get Rice Balls Recipe from Food Network
www.chowhound.com
A showpiece roast flavored simply with rosemary, garlic, and onions cooked in red wine.
www.allrecipes.com
Gluten-free skillet cornbread just got fancy with the addition of bacon, jalapeno peppers, and pepperjack to the batter.
www.foodnetwork.com
Get Sticky Five-Spice Short Ribs Recipe from Food Network
www.allrecipes.com
Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.
cooking.nytimes.com
This recipe is by David Tanis and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Baby Spinach with Almonds and Golden Raisins Recipe from Food Network